Basmati rice with delicious mushrooms, saffron and spices

We combine 2 delicious and very healthy mushrooms and saffron creating a unique meal with many benefits for our health.

We are the first company in Greece that started the systematic cultivation of Lentinula in the year 2006 in Evia. Our Lentinula has won 2 golden awards for taste, while, for this particular product, Lentinula is properly dried in very thin slices, so that when the rice is boiled, it remains tender and tasty.

Cordyceps (Cordyceps militaris) has been produced for years in China and our company cooperates with a selected producer with a lot of experience in producing high quality mushrooms.

Organic Penne from the rare semolina of ancient wheat Tutankhamun.

With pure sheep's milk and fresh eggs, 100% traditional taste that will excite you, from the estates Antonopoulos.

Wholemeal pasta made from local indigenous organic farming.

Ingredients: Wholemeal flour and water (no salt)

Boiling time: 5-7min

Suitable for vegan and vegetarians

Nutritional benefits

Rich source of magnesium, phosphorus, selenium and zinc

Good source of lysine

Rich source of protein

They help prevent and control diabetes more effectively in a balanced diet.

Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol

A good source of B vitamins

Wholemeal pasta made from local indigenous organic farming.

Ingredients: Wholemeal flour and water (no salt)

Boiling time: 5-7min

Suitable for vegan and vegetarians

Nutritional benefits

Rich source of magnesium, phosphorus, selenium and zinc

Good source of lysine

Rich source of protein

They help prevent and control diabetes more effectively in a balanced diet.

Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol

A good source of B vitamins

Zeas white pasta from a local organic farming variety.

Ingredients: Boiled white flour and water (no salt)

Boiling time: 7-9 min

Suitable for vegan and vegetarians

Nutritional benefits

Rich source of magnesium, phosphorus, selenium and zinc

Good source of lysine

Rich source of protein

Ready snack, fried in sunflower oil, in three wonderful flavors, potato, spinach and paprika, which can accompany sauces of your choice as a dip, or eaten plain.

There are fanatical fans of each of the three flavors, discover yours too.

Ready snack, fried in sunflower oil, in three wonderful flavors, potato, spinach and paprika, which can accompany sauces of your choice as a dip, or eaten plain.

There are fanatical fans of each of the three flavors, discover yours too.

Ready snack, fried in sunflower oil, in three wonderful flavors, potato, spinach and paprika, which can accompany sauces of your choice as a dip, or eaten plain.

There are fanatical fans of each of the three flavors, discover yours too.

VEGAN

This is a proposal for exquisite palates which happily accompanies your fish or any mollusk.

Ingredients: Orzo 97%, Cuttlefish Ink 1%, Garlic, Onion, Salt.

Greek product.

VEGAN

Ready mix with Greek yellow rice, apox. vegetables, dried mushrooms and onion.

Nutritional value: source of protein, fiber, low fat without additives and preservatives

VEGAN

Greek rice Carolina with 2% black Greek truffle in a unique delicious combination.

VEGAN

Ready mix with Greek rice Carolina, apox. vegetables, dried mushrooms and onion.

Nutritional value: source of protein, fiber, low fat without additives and preservatives,