Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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Special pasta that you can try with seafood and red garlic sauce or cream sauce with mushrooms and salmon.
Ingredients: durum wheat flour, semolina, salt, fresh eggs, cuttlefish ink
This is a mushroom with thin flesh, vanilla aroma, special taste and fibrous texture. It is a charming mushroom! Its hypoglycemic substances contribute to diabetes’ treatment.
The secret recipe of the forest’s elves! A combination of 5 elite dehydrated mushrooms (Boletus, Cantherellus cibarius, Craterellus, Lentinula edodes (Shiitake) and Marasmius oreades) for soups, cooked dishes, sauces, risottos and omelettes.
The traditional sweet of Aegina spoon could not be anything but sweet pistachio !!!!!!!!!!!!!
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
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€2.50
Garlic has been used by humans for over 5,000 years and is a powerful medicine for "folk medicine".
€2.40
Turmeric is a spice.
It is the bright yellow powder that comes from the crushing of the dry stalk of the curcuma longa plant - a tropical perennial shrub that belongs to the ginger family and is found mainly in India and Indonesia.
Usage: The taste of turmeric goes well with pasta or rice, briam or grilled vegetables and potatoes.
Also, burning turmeric removes mosquitoes.
Its use is not recommended for pregnant women.
€2.85
Cayenne pepper is a popular spice in many cuisines.
It is a key ingredient in a variety of hot sauces and is preferred over many dishes to give a spicy aftertaste.
€2.85
The sweet paprika comes from powdered red sweet peppers while the hot paprika from hot red peppers.
The color of the paprika is red-tile and its aroma is special.
Used to give a bright red color to many foods (such as sweeteners, meat products).
It is also used in cooking to give flavor to food and color.
It goes especially well with pork, poultry and seafood dishes and especially with shrimp.
It is also worth trying to make baked potatoes with paprika and french fries.
€1.85
Ginger, otherwise known as ginger, is considered one of the most nutritious herbs in the world. Especially in Asia, it is part of the daily diet, because it helps digestion and strengthens the human body.
Nutritional elements per 100 gr
Energy: 1372 kj / 328 kcal Carbohydrates: 48.2 g Plant. Fibers: 5.70gr Sugars: 1.8gr
Fat: 7.9 g Saturated fat: 0.2 g Protein: 9.9 g Salt: 0.038 g
€7.30
Vanilla Madagascar, the queen of aromas.
Use the vanilla in pastry concoctions like ice creams, creams, mousse and various sweet pastries such as cakes and cookies.