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Traditional mustard of Thessaloniki "Goumenisses" 220gr


A recipe from Thessaloniki.

It is a relatively fluid mustard with a soft and characteristically sweet taste. Extra virgin olive oil, wine vinegar and mustard powder are the basis of the recipe to which water, salt, sugar and flour are added.

Try it with grilled village sausages or grilled chicken and you will understand why even today it has fanatical lovers who are eagerly looking for it.

Try traditional delicacies from Goumenisses and feel the joy of good traditional greek cuisine!


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