Ntourountous bakery is a purely Greek and family business.
Their love for cooking and their ancestors’ experience in this field motivated them to share with all of us their beautiful and nutritional creations.
Their vision is to create qualitative, tasty and healthy products considering that the genuine tastes are lost.
As they realized the growing demand for their products, they started their production from their small bakery in Sfakia and they decided to continue their “journey” all over Greece, always by maintaining their traditional and theirs “family” character.
SAVORY RECIPES
Chicken Salad with Organic Rusk Ntourountous
A recipe that will free your hands all those times when you see that you don’t have time to cook.
A delicious chicken salad with Cretan gruyere and yogurt on a deliciously crunchy base.
Delicious and so rich in nutrients that it is enough to meet your energy needs during a difficult day.
For our dako we used organic zeidoro rusk Ntourountous with double grain wheat.
WHAT WE WILL NEED:
250 gr. mixed vegetables
2 potatoes
1/2 roast chicken
300 gr. mayonnaise
100 gr. yoghurt
100 gr. gruyere
Salt and pepper
Organic zeidoro rusk Ntourountous with double grain wheat.
EXECUTION:
In a large bowl place the mixed vegetables and, after adding the yogurt and mayonnaise, mix our ingredients.
Cut our chicken and gruyere into very small pieces.
We puree our boiled potatoes
Add the puree, chicken and gruyere to the bowl with the vegetables, mayonnaise and yogurt and mix until you have a uniform result.
Place on our plate 4 fried nuts with whole wheat and put our delicious mixture on top.
Add salt and pepper