List of products by brand BIOpasta

Whole spaghetti belongs to the pasta category of our company BioPasta.

They are packaged with the most modern methods and are prepared with the best quality organic raw materials.

Whole spaghetti is made from selected organic whole wheat durum wheat.

All BioPasta pasta is extruded and dried at low temperatures to improve the taste and quality of the semolina.

Boiling time 10 - 12 minutes.

Ingredients: durum wheat semolina * whole grain, water.

Nutritional elements per 100gr

Energy: 1474 kj / 349 kcal Proteins: 12 g Plant Fiber: 8 g Sugars: 3.50 g

Carbohydrates: 66.4 g Fat: 2.30 g Saturated fat: 0.50 g Sodium: 0 g

Spaghetti with garlic and parsley belongs to the pasta category of our company BioPasta.

They are packaged with the most modern methods and are prepared with the best quality organic raw materials.

Spaghetti with garlic and parsley is created from selected organic durum wheat, dried garlic and parsley.

All BioPasta pasta is extruded and dried at low temperatures to improve the taste and quality of the semolina.

Boiling time 10 - 12 minutes.

Ingredients: durum wheat semolina *, dried garlic *, parsley *, water.

Nutritional elements per 100gr

Energy: 1470 kj / 346 kcal Proteins: 11.5 g Plant Fiber: 2.9 g Sugars: 3.4 g

Carbohydrates: 70 g Fat: 1.50 g Saturated fat: 0.30 g Sodium: 0.008 g

Pasta Fusillibelongs to the pasta category of our company BioPasta.

They are packaged with the most modern methods and are prepared with the best quality organic raw materials.

Pasta Fusilli is created from selected organic durum wheat.

All BioPasta pasta is extruded and dried at low temperatures to improve the taste and quality of the semolina.

Boiling time 10 - 12 minutes.

Ingredients: durum wheat semolina *, water.

Nutritional elements per 100gr

Energy: 1499 kj / 355 kcal Proteins: 12 g Plant Fiber: 3 g Sugars: 2.3 g

Carbohydrates: 73 g Fat: 1.30 g Saturated fat: 0.30 g Sodium: 0 g