This shop uses cookies and other technologies so that we can improve your experience on our sites. For more information, please refer to the Terms of Use..

PASTA

PASTA

PASTA

Active filters

€3.95

Vegetable soup 100% Greek semolina 'Biodoros Gaia'

Product of organic farming

Origin Imathia

Ingredients: durum wheat semolina*, carrot*, red & green pepper*, mushroom*, spinach*, salt, water

Boiling time 10 minutes

It is certified according to Regulation (EC) 834/2007

Immediate Available
€2.95

BIODOROS GAIA wholemeal pasta offers all the valuable ingredients found in the husk of wheat seeds such as fibre, B vitamins, minerals and proteins.Their high content of B vitamins stimulates the metabolism and the nervous system, enhancing mental clarity and memory!

 

They are produced exclusively from wholemeal durum wheat semolina ground in a traditional stone mill.

 

Ingredients: organic durum wheat semolina and spring water.

Immediate Available
€3.75

A pasta found in many Greek islands.

The peculiarity of the traditional Chios s is that they were opened with the help of sparto, a shrub with long and slender branches, which functioned as a rolling pin.

They occupy an important place in Chios cuisine, and evoke memories of the past.

 

Immediate Available
€3.30

Dizziness from a local variety of organic barley barley

The bulgur comes from the broken grains of barley seed

Suitable for vegan and vegetarians

Barley (Hordeumvulgare) is a cereal fruit and is one of the first cereals cultivated by humans

Nutritional benefits of barley

The beta-glucans it contains help lower cholesterol and maintain it at a healthy level in a healthy and balanced diet

It is recommended for diabetes control and prevention

High fiber content contributing to good bowel function and maintaining normal weight

Rich in B vitamins, especially B1 and B3

Rich source of magnesium, selenium, potassium, calcium, iron, sodium, phosphorus, manganese, zinc and silicon

 

Last items in stock
€3.20

Delicious spaghetti from buckwheat, quinoa, corn & rice. Rich source of protein, carbohydrates & energy. Ready in 8-10 minutes.

Ingredients: 75% organically grown corn flour, 10% organically grown rice flour, 10% organically grown buckwheat flour, 5% organically grown quinoa flour.

Gluten free

Immediate Available
€3.75

Organic pasta fusilli from natural, unprocessed brown rice flour, rich in B vitamins, folic acid, manganese, magnesium, potassium and fiber.

They do not contain gluten, sugar or wheat.

Suitable for people with gluten intolerance and vegetarians.

Ingredients: Brown rice flour

Nutritional Value: Energy 1481kj / 350kcal - Fat 2.8g saturated 0.7g

Carbohydrates 72g sugars 0.9g - Fiber 3.2g - Proteins 7.5g - Salt 0g

Immediate Available
€3.20

Organic gluten-free brown rice spaghetti. Digestible and rich in minerals such as potassium and magnesium.

Ingredients: Brown rice flour

Nutritional Value: Energy 1481kj / 350kcal - Fat 2.8g saturated 0.7g

Carbohydrates 72g sugars 0.9g - Fiber 3.2g - Proteins 7.5g - Salt 0g

Immediate Available
€3.75

A pasta found in many Greek islands.

The peculiarity of the traditional Chios s is that they were opened with the help of sparto, a shrub with long and slender branches, which functioned as a rolling pin.

They occupy an important place in Chios cuisine, and evoke memories of the past.

 

Immediate Available
Top