Why whole wheat tahini?
Because it has even more nutritional value, lower saturated fat and higher fiber content than hulled sesame.
WITHOUT
• Added sugar
• Preservatives
• Palm oil
• Additional salt
• Lactose
How to consume wholemeal tahini:
On crusty bread for breakfast.
In cereal bars along with oats and chia seeds.
100% Sesame pulp.
May contain traces of walnuts, peanuts, peanuts, wheat, sesame.
Separation of oil on the surface is a natural phenomenon, mix well before use.
Store in a cool and dry place.
Produced and packaged in Greece.