The mushroom boldly meets the Greek tradition and changes the way we have seen spoon sweets to date.
Fresh mushrooms of pearls cut into thin strips, boil along with freshly squeezed lemon juice and brown raw sugar giving the syrup an amber color, combined with roasted almond leaves and vanilla scent.
An extremely versatile and aesthetically unique sweet that can accompany ice cream and yoghurt, use it in tarts and cakes, over a pizza, as a filling in pastry and other sweets, even with semolina halva.
It can also be excellent sauce in salty dishes and roasted meat.
Ingredients: Raw Brown Sugar, Mushroom Pleurotus 32%, Natural Lemon Juice, Roasted Almond 0.8%, Vanillin
Suitable for vegans & vegetarians
No Preservatives
No Artificial Fragrances & Dyes
The company Terra Fyllida that has made this amazing product is active in the food sector and produces innovative products exclusively from fresh mushrooms and other excellent raw materials, without using preservatives or flavor enhancers.
Terra Fyllida also features desserts and Chutneys with mushroom ribs, mushroom frying pans, and other ready-made vegan sauces.
The sweet spoon walnut is rightly described as the king of the spoon sweets.
Homemade sweets of Chios
The traditional submarine with Vanilla
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An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.
Homemade sweets of Chios
The traditional Sour cherries preserved in syrup & mastiha flavored sweet!!!
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Rose petals preserved in syrup & mastiha flavored sweet
Great mix of the tradiitonal mastic submarine with rose petals spoon sweet!
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Quince preserved in syrup & mastiha flavored sweet
Great mix of the tradiitonal mastic submarine with Quince spoon sweet!
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Pistachios preserved in syrup & mastiha flavored sweet
Tradiitonal mastic submarine with pistachio spoon sweet!
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Cherries in syrup & mastiha flavored sweet
The tradiitonal mastic submarine with cherry spoon sweet!
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Traditional homemade tangerine spoon sweet in jar 450gr.
Sweet tangerine whole, nutty, with excellent taste and quality made with pure local ingredients. Low content of processed sugar. You can enjoy it plain or in combination with Greek coffee or yogurt.
Wonderful Sweet of the spoon - Strawberry without sugar ideal for your breakfast or your dessert.
You can consume it either as a spread on your bread / toast or put it in your sweets and ice creams for extra flavor and strawberry aroma.
Suitable for those who follow a special diet and nutrition.
INGREDIENTS: Strawberry, Apple Juice, Pectin, Sour
without preservatives .
Try the gourmet dessert "Strawberry Collection" for high gastronomic pleasures!
Juicy whole strawberries with chocolate couverture, which will take off your taste.
Enjoy them with various cheeses & cold cuts, as an accompaniment with sparkling wine or champagne, in crepes or yours, with strained yogurt, with ice cream or just plain
Strawberries with brown sugar & rum aroma
Try the gourmet dessert "Strawberry Collection" for high gastronomic pleasures!
Juicy whole strawberries with brown sugar & rum aroma, that will take off your taste.
Enjoy them with various cheeses & cold cuts, as an accompaniment with sparkling wine or champagne, in crepes or yours, with strained yogurt, with ice cream or just plain.
The tiny and heavily scented kumquat inside light sugar syrup!
An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.
The tiny and heavily scented kumquat inside light sugar syrup!
An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.
The tiny and heavily scented kumquat inside light sugar syrup!
An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.
Tastes and habits from the past! A handmade spoon sweet from fresh kumquat fruit.
Enjoy it with your coffee, give flavor to your yogurt and decorate your cakes.
It is rich in vitamins and light in calories.
The tiny and intensely aromatic fruit of Kumquat dipped in light syrup.
A handmade, traditional spoon sweet from fresh Kumquat fruits which is travelling us on a journey through the tastes and habits of another era.
Served plain with a glass of iced water, enriches a delicious meal of yoghurt and uniquely garnishes your desserts, ice cream and your fruit salads.
Ingredients
Kumquat fruit (50%), Sugar, Glucose, Citric Acid.
The mushroom boldly meets the Greek tradition and changes the way we have seen spoon sweets to date.
Fresh mushrooms of pearls cut into thin strips, boil along with freshly squeezed lemon juice and brown raw sugar giving the syrup an amber color, combined with roasted almond leaves and vanilla scent.
An extremely versatile and aesthetically unique sweet that can accompany ice cream and yoghurt, use it in tarts and cakes, over a pizza, as a filling in pastry and other sweets, even with semolina halva.
It can also be excellent sauce in salty dishes and roasted meat.
Ingredients: Raw Brown Sugar, Mushroom Pleurotus 32%, Natural Lemon Juice, Roasted Almond 0.8%, Vanillin
Suitable for vegans & vegetarians
No Preservatives
No Artificial Fragrances & Dyes
