Strawberry sauce “Argoudelis” 450g

An exclusively Greek product, our traditional Vanilla, is perfectly combined with the beneficial superfoods.

More specifically, with the astringent / full-bodied taste of Aronia, the delicate / sparkling Pink Pepper & the cool / fragrant Mint.

Consists of a thick white & fuchsia / pink paste all sweet…

The handmade PAPASTAVROU halva with Vanilla flavor is prepared in traditional ways that we have inherited from our ancestors.

Halva is a traditional food in the history of the Greeks.

It is passed down from generation to generation and always remains a pleasant meal

When tradition meets taste ...

Sesame halva oi goumenisses ”is delicious, nutritious, and is a very tasty traditional Greek dessert made by hand from plant ingredients.

Produced from tahini (ground sesame) with the addition of nuts, cocoa or vanilla.

First choice in traditional fasting but also an ideal dessert after lunch or dinner and with coffee.

Homemade sweets of Chios

The  traditional submarine with Vanilla

.

A taste taking you many years back!

Vanilla fondants or “submarine sweets” as they are called in Greece, come in 5 flavors: Vanilla, original Chios mastic, Pistachio, Rose, Lemon.

 A spoonful in a glass of chilled water makes it a great treat for the hot summer days.

Our vanilla fondant’s taste is exactly like our great-grandfather used to make it: sweet, soft and with a velvety feel.

INGREDIENTS

Sugar, glucose syrup,Vanilia flavor.

Store in a dry place

An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.

Traditional products from Symi !!!!!!!!

Butter  Cookies with fresh milk butter !!!!!

A cup of coffee is all you need to enjoy its fluffy texture and its special ingredients ...

Sour cherry cordial made from our sour cherry sweet.

Condensed fruit juice, free from artificial colours and flavours, ideal as an ice-cream or yoghurt topping.

You can also dilute in chilled water and enjoy a fresh summer drink.

Ratio of dilution with water: 1:5 or 1:4 for those who prefer it sweeter.

INGREDIENTS

50% sour cherry, sugar, glucose syrup, acidifying agent: citric acid, preservative: potassium sorbate.

STORAGE CONDITIONS

Store in a dry place

Delicious and Crispy, traditional Thessaloniki rusks with Almond.

This sauce is the ideal choice both for its use as an accompaniment to your meats, your hamburgers and more, as well as as a marinade before cooking. Made with pure ingredients and does not contain preservatives and gluten.

Ingredients: pistachio kernel, red wine vinegar, Tomato puree, sugar, pineapple juice, alcoholic vinegar, water, salt, modified cornstarch, caramel syrup, spices (mustard, celery), rapeseed oil, caramel.

Nutritional Value per 100g -

 Calories: 179 kcal

Energy: 758 kJ

Sugars: 36.70 g

Proteins: 0.80g

Fiber: 2.7 g

Salt: 3.10 mg

Homemade sweets of Chios

The  traditional submarine with Rose Petals.

A taste taking you many years back!

Vanilla fondants or “submarine sweets” as they are called in Greece, come in 5 flavors: Vanilla, original Chios mastic, Pistachio, Rose, Lemon.

 A spoonful in a glass of chilled water makes it a great treat for the hot summer days.

Our vanilla fondant’s taste is exactly like our great-grandfather used to make it: sweet, soft and with a velvety feel.

INGREDIENTS

Sugar, glucose syrup,rose flavour, artificial colour Ε-120

Store in a dry place

Traditional pistachio spoon sweet with Submarine

Mastic and Pistachio, two materials of Greek production with strong benefits meet and we create a product of superior quality.

Traditional pistachio spoon sweet .

A jar full of tradition, taste, memories and aromas from Aegina. 

A taste taking you many years back!

Vanilla fondants or “submarine sweets” as they are called in Greece, come in 5 flavors: Vanilla, original Chios mastic, Pistachio, Rose, Lemon.

 A spoonful in a glass of chilled water makes it a great treat for the hot summer days.

Our vanilla fondant’s taste is exactly like our great-grandfather used to make it: sweet, soft and with a velvety feel.

INGREDIENTS

Sugar, glucose syrup,pistachio flavour, artificial colour Ε-141

Store in a dry place

Homemade sweets of Chios

The  traditional submarine with Bergamot.