Extra virgin olive oil is made simply by crushing olives and extracting the juice. It is the only cooking oil that is made without the use of chemicals and industrial refining.

It’s simply the juice of fresh, healthy olives which contains, more than any other grade, the health-promoting nutrients that olive oil is famous for.

Extra Virgin Olive Oil is suitable for any culinary use, but if you want to enjoy its delicious and aromatic superiority to the maximum, use it in salads, boiled vegetables, raw fish or meat (such as carpaccio), marinades and finally in soups (adding at the end of cooking).

Breadsticks with 1% cinnamon, sugar, sunflower oil, vegetable margarine, white wine & vanilla.

·        Handmade

·        Without preservatives

·        Linoleic acid source

INGREDIENTS

- Wheat flour

- White sugar

- Brown sugar

- Sunflower oil

- Vegetable margarine

- White Wine

- Cinnamon (1%)

- Baking powder

- Soda

- Salt

- Vanilla

- Water

Cookies with orange & cinnamon, from 8% orange juice, 0.21% cinnamon, lemon juice, sesame, brandy, clove & extra virgin olive oil.

·        Handmade

·        Without preservatives

·        Linoleic acid source

INGREDIENTS

- Wheat flour soft

- Sugar

- Orange juice 8%

- Lemon juice

- Cognac

- Sesame

- Baking powder

- Soda

- Salt

- Cinnamon 0,21%

- Cloves

- Water

- Virgin olive oil

Carob cookies with hazelnut from whole wheat barley flour, Hazelnut (6%), carob flour, Orange juice, tsikoudia, cinnamon, clove & extra virgin olive oil.

·        Handmade

·        Without preservatives

·        Linoleic acid source

INGREDIENTS

- Wheat flour soft

- Whole grain barley flour

- Sugar

- Orange juice

- Hazelnut (6%)

- Carob flour (2%)

- Tsikoudia

- Baking powder

- Soda

- Cinnamon

- Cloves

- Water

- Virgin olive oil

Cookies with Oats & Cranberries, wheat-multigrain flour, cranberries, sugar, corn starch, egg, vegetable margarine, oat flakes, vanilla & extra virgin olive oil.

·        Without preservatives

·        Dietary fibers

·        Linoleic acid source

INGREDIENTS

- Soft Wheat flour

- Multigrain flour

- Sugar

- Oat flakes (10%)

- Vegetable margarine

- Sunflower Oil

- Cranberry

- Egg

- Baking powder

- Salt

- Vanilla

- Water

Contain, flour, nuts 9%, honey 4%, tsikoudia, ammonia, cinnamon, vanilla & extra virgin olive oil.

• Linoleic acid source

INGREDIENTS

- Wheat flour soft

- Sugar

- Walnuts 9%

- Orange juice

- Tsikoudia

- Honey 4%

- Baking powder

- Soda

- Ammonia

- Cinnamon

- Vanilla

- Water

- Virgin olive oil

Contains multigrain flour (27%), white wine, sunflower seeds, wheat flakes, brown flaxseed, brandy, sesame, olive oil.

·        Handmade

·        Without preservatives

·        Dietary fibers

·        Linoleic acid source

INGREDIENTS

- Multi-grain flour (27%)

- Wheat flour

- White Wine

- brown linseeds

- Sunflower seeds

- Wheat flakes

- Sesame

- Sugar

- Cognac

- Baking powder

- Salt

- Water

- Virgin olive oil

Rich in protein, with Cretan Gruyere Cheese from fine goat’s and sheep’s milk. Contains flour, cornflour, white wine, salt, oregano, yeast, black sesame.

·        Handmade

·        Rich in proteins

·        Without preservatives

INGREDIENTS

- Wheat flour

- Corn flour

- Gruyere Cheese (goat-sheep milk,salt,rennet)(9%)

- Yellow cheese

- Virgin olive oil

- White Wine

- Baking powder

- Salt

- Yeast

- Oregano

- Black sesame

- Soda

- Water

Multi-Grain Toasted Bread Rich in nutrients, it contains wheat flakes, oat flakes, sunflower seeds, flaxseed, millet & poppy seeds. See here the Nutrition Facts

·        Handmade

·        Without preservatives

·        Low sugar

·        Linoleic acid source

INGREDIENTS

- Rye flour

- Wheat flour

- Sunflower seeds (7%)

- Oat flakes (3%)

- Wheat flakes

- Rye flakes

- Sunflower seeds & poppy seeds

- Millet flour

- Barley Mustard flour

- Brown Sugar

- Baking powder

- Yeast

- Sugar

- Salt

- Water

- Virgin Olive Oil

Toasted Bread With Garlic, Cretan Gruyere Cheese from fine goat’s and sheep’s milk. Contains salt, yeast, oregano, garlic (0.11%), pepper & sesame.

·        Handmade

·        Without preservatives

·        Linoleic acid source

INGREDIENTS

- Wheat flour

- Cretan gruyere (sheap & goat milk, salt, rennet) (15%)

- Sunflower oil

- Yeast

- Salt

- Baking powder

- Oregano

- Garlic (0,11%)

- Pepper

- Sesame

- Water

- Virgin olive oil (13%)

Traditional Toasted bread with oil & oregano from flour, milk, yeast, salt, baking powder, with 1% Oregano and 13% Extra Virgin Olive Oil.

Handmade

Without preservatives

Low sugar

Linoleic acid source

INGREDIENTS

- Wheat flour

- Milk

- Baking powder

- Yeast

- Salt

- Oregano (1%)

- Soda

- Water

- Virgin olive oil (13%)

Organic Sfakian Triticum Dicoccum rusks with Wheat Wheat from 47% whole wheat flour & 12% White flour & extra virgin olive oil.

·         Handmade

·         Rich in proteins

·         Without preservatives

·         Dietary fibers

·         Low saturated fat

·         Low sugar

INGREDIENTS

- Whole grain dicoccum flour (47%)

- White dicoccum flour (12%)

- Extra virgin olive oil

- Salt

- Yeast

- Water