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Special pasta of high nutritional value which can be combined in many ways and create impressive and delicious meals.
Ingredients: durum wheat flour, semolina, salt, fresh eggs, sheep's milk, garlic, basil, tomato, fennel, spinach, beetroot
Pasta with high nutritional value which you can combine with white sauce with garlic.
Ingredients: durum wheat flour, semolina, salt, fresh eggs, beetroot.
Ermionis carob honey is a rare and distinct variety of honey, rich in calcium, magnesium, vitamins and iron. It is collected in autumn from the carob trees in Bairaktaris farm. It is recommended for osteoporosis.
Bulgur is a cereal food of different types of wheat, usually from durum wheat. This common ingredient in Mediterranean, Middle Eastern and Indian cuisines is an economical and nutritious choice for the daily table.
Rich in fibers, B vitamins but also in phosphorus, potassium, magnesium and iron.
It lowers blood pressure and has a low glycemic index.
You can use it in salads, make tabbouleh salad or as an accompaniment instead of rice.