Traditionally, they were kneaded with only flour and water and baked on the saj, a metal vessel, which was placed directly on a fire.

The leaves were baked one by one, so they were kept dehydrated for a long time in the cellar of the house.

Today, Agrozymi takes fine flour from Greek wheat, ferments it with water and carefully bakes the perek leaves one by one.

Without a trace of preservative, the leaves are preserved for a long time and become an inspiration for dozens of creations in your kitchen.

Crispy handmade lalangi. Fermented with extra virgin olive oil and sourdough.

Components:

Flour, extra virgin olive oil, semolina, salt, vegetable oil, soda, cinnamon, cloves, paprika, pepper. Contains no chemical additives or preservatives.

For those who can't give up traditional pasta, here's their low-carb, high-protein version.

For those who can't give up traditional pasta, here's their low-carb protein version

A diet based on high protein intake and low carbohydrate intake is the first step in changing eating habits.

Cook in boiling water for 7-13 minutes.

Ingredients:

WHEAT protein, egg white, whey protein (milk), pea protein, wheat fiber, wheat flour, acacia fiber, stabilizers: guar gum e412, psyllium.

For those who can't give up traditional pasta, here's their low-carb, high-protein version.

For those who can't give up traditional pasta, here's their low-carb protein version

A diet based on high protein intake and low carbohydrate intake is the first step in changing eating habits.

Cook in boiling water for 7-13 minutes.

Ingredients:

WHEAT protein, egg white, whey protein (milk), pea protein, wheat fiber, wheat flour, acacia fiber, stabilizers: guar gum e412, psyllium.

For those who cannot give up traditional pasta, here you will find their version with a reduced intake of carbohydrates and rich in vegetable fibers.

All the Italian flavor on your plate, but with less carbs and more fiber and protein.

Ideal for those who have a low hypoglycemic index in their diet.

It is based on a high fiber intake and a low amount of carbohydrates is the second step of the diet and the goal of this phase is to achieve slow weight loss and maintain the desired weight, avoiding the accumulation of new pounds.

Cook in boiling water for up to 10 minutes.

Ingredients: wheat protein (GLUTEN), pea protein, wheat flour, egg white, wheat fiber, acacia fiber, stabilizers: guar gum, psyllium

Balance begins in the morning!

A delicious breakfast designed to be low in carbs.

An enviable form without sacrificing taste.

It is based on a high fiber intake and a low amount of carbohydrates is the second step of the diet and the goal of this phase is to achieve slow weight loss and maintain the desired weight, avoiding the accumulation of new pounds.

Sugarless

Low Carbs

Ingredients: WHEAT fiber, WHEAT protein, Oat protein, rice protein, acacia fiber, BUTTER, olive oil, emulsifier: sunflower lecithin, e471, salt, natural yeast, preservative: potassium sorbate, flavors: vanilla.

Balance begins in the morning with the nutritional properties of cereals!

A delicious breakfast designed to be low in carbs

An enviable form without sacrificing taste

Sugarless

Low Carbs

Ingredients: WHEAT fiber, wheat protein, rice protein, acacia fiber, oat protein, OAT fiber, egg white, olive oil, coconut oil, BUTTER, SESAME (5%), flax seeds (5%), salt, natural yeast, preservative: potassium sorbate, emulsifier: e471.

Ideal for salad dressing, sauces or marinades

Ingredients:

wine vinegar (contains sulphites), concentrated grape must (contains sulphites), caramel color E150d.

Ideal for salad dressing, sauces or marinades

Ingredients:

White Wine vinegar, Contains: sulfites.

Try the handmade gourmet pickles "the goumenisses", with fish, appetizers or ouzo.

Ingredients:

Green tomato (66%), water, refined concentrated must, salt, white vinegar, sugar, basil paste, garlic pulp, acidity regulator: lactic acid, firming agent: calcium chloride.

Kourabies of Nea Karvali from  Kavala with butter and whole almond!

The famous dessert of Kavala.

Kourabies is a traditional dessert made with genuine and pure ingredients such as: flour, butter, and almonds. It is a product that has its own piece in history and accompanies its quality, our company, over the years.

The recipe came from the refugees and the chocolate chip cookies became known all over the world for their taste.

Recipes passed down from generation to generation make chocolate chip cookies a favorite dessert for young and old.

All these features made us love this unique product.

Kourabies of Nea Karvali from  Kavala with butter and whole almond!

The famous dessert of Kavala.

Kourabies is a traditional dessert made with genuine and pure ingredients such as: flour, butter, and almonds. It is a product that has its own piece in history and accompanies its quality, our company, over the years.

The recipe came from the refugees and the chocolate chip cookies became known all over the world for their taste.

Recipes passed down from generation to generation make chocolate chip cookies a favorite dessert for young and old.

All these features made us love this unique product.