Organic Dinkel Flour 1050 Bioagros.

Dinkel is a variety of wheat that is distinguished for its high nutritional value.

Dinkel has a high solubility in water and so nutrients are easily absorbed by the body.

Dinkel contains special carbohydrates, which are an important anticoagulant in the blood, stimulate the body's immune system and help increase its resistance to infections.

It is also an excellent source of fiber and has large amounts of β-complex vitamins.

The total protein content is from 10 to 25% higher than the common varieties of wheat.

It has gluten, but of a different composition than common wheat, but people with gluten intolerance should avoid it.

Honey from Wildflowers !!!

100% Natural Raw Honey, from Mount Menoikio Alistrati.

Pure natural honey enriched in nutritional value, taste and aroma.

Pine honey is honey of high nutritional value and this is mainly due to the large number of different substances that are present in its composition. These substances are dominated by minerals and trace elements (calcium, magnesium, zinc, iron, copper, potassium and sodium.) Which are found in large concentrations in Greek pine honey.

Honey from Wildflowers !!!

100% Natural Raw Honey, from Mount Menoikio Alistrati.

Pure natural honey enriched in nutritional value, taste and aroma.

Organic White Triticum Dicoccum Flour.

Wheat flour is rich in minerals such as potassium, phosphorus, magnesium, potassium and zinc. It also has low glycemic index levels and can therefore be used by diabetics and gluten-intolerant people.

 This flour is ideal for those who want to eat healthy.

Spelt flour, wholegrain

The wholemeal spelled flour is ideal for bread and pies. It is preferred relative to wheat flour as more digestible and for the higher content of protein, minerals and vitamins. It is a very popular type of wheat and has a low gluten content.

 This flour is ideal for those who want to eat healthy.

Nutrition per 100gr

Energy:1501 kJ / 355 kcal

Fat:3.0g

Saturated fat:1.0g

Carbon:64.0g

Sugar:2.0g

Edible Fibers:8.0g

Protein:14.0g

Salt:0.003g

Organic Wholewheat Triticum Dicoccum Flour.

Wheat flour is rich in minerals such as potassium, phosphorus, magnesium, potassium and zinc. It also has low glycemic index levels and can therefore be used by diabetics and gluten-intolerant people.

 This flour is ideal for those who want to eat healthy.

Nutrition per 100gr

Energy:1453kJ / 344 kcal

Fat:2.1g

Saturated fat:0.34g

Carbon:64.2g

Sugar:1.19g

Edible Fibers:3.4g

Protein:8.9g

Salt:0.025g

Jam with a rich flavor of Apple with Cinnamon  to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.

Ingredients: Apple 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.

Jam with a rich flavor of Apple with Cinnamon  to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.

Ingredients: Apple 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.

Jams with a rich flavor of Strawberry to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.

Ingredients: Strawberry 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.

Οne of the finest wines in the world from overripe, sun-dried grapes.  It ages for 6 years in oak barrels.  Its color is deep amber, with beautiful orange hints, with a nose of raisins, dried fruits, honey and dried nuts. Good acidity, long aftertaste with smoky notes and macaroons. 

The mouth surprises us with its freshness.  Served at 12-14 ° C. 

It belongs to the Vins de Liqueurs category and it is the most popular wine of Samos. It is the No. 1 sweet wine in sales in Greece and it is exported worldwide. From semi-mountainous and mountainous terraces.  It has a light golden color and the nose is dominated by aromas of apricot jam and mature melon.  A fruity taste with summer fruits in the foreground.  Served at 8-10 ° C.

Aged 5 years in oak barrels.  A highly complex and profound bouquet that has been built layer by layer.  In the mouth, its wonderful balance maintains almost intact the primal freshness and the noble aromas of Muscat with the tertiary aromas of aging.  Served at 12-14ο C.