Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
Natural Soap Bar with Honey from symi!
Natural Soap Bar with Fig from Symi!!!!!!!!
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€4.50
Homemade sweets of Chios
The traditional Sour cherries preserved in syrup & mastiha flavored sweet!!!
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€18.00
Οne of the finest wines in the world from overripe, sun-dried grapes. It ages for 6 years in oak barrels. Its color is deep amber, with beautiful orange hints, with a nose of raisins, dried fruits, honey and dried nuts. Good acidity, long aftertaste with smoky notes and macaroons.
The mouth surprises us with its freshness. Served at 12-14 ° C.
€14.50
Aged 5 years in oak barrels. A highly complex and profound bouquet that has been built layer by layer. In the mouth, its wonderful balance maintains almost intact the primal freshness and the noble aromas of Muscat with the tertiary aromas of aging. Served at 12-14ο C.
€12.50
Ermionis carob honey is a rare and distinct variety of honey, rich in calcium, magnesium, vitamins and iron. It is collected in autumn from the carob trees in Bairaktaris farm. It is recommended for osteoporosis.
€15.00
Liquer Pistachio 25% vol
The famous Pistachio Liqueur with the special aroma.
A traditional liqueur made exclusively of Aegina pistachios.