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Breadsticks with Kalamata olives and oregano, truly crunchy, really healthy and delicious.
The most traditional Greek way (bread, oregano, olive) for a healthy snack, which gives you the strength to continue your day with valuable nutrients and unsurpassed taste.
Breadly crispy breadsticks with Kalamon olives and oregano are truly crunchy, really healthy and delicious.
Filetopiperia hot spread
Roasted sweet Red authentic Florina Peppers and hot red authentic Florina Peppers, with extra virgin olive oil, salt, walnut, spices and vinegar.
Peeled by hand in order to keep the original flavors.
A jar of 106gr contains 1kg of fresh peppers and is cooked for 3 hours for peppers’ concentration.
Handmade organic product, pasteurized without preservatives.
Served as an appetizer, bread spread, dipping sauce.
100% skimmed cow MILK*, MILK protein*
Nutritional Value per 100gr
Energy:1550 kJ / 365 kcal
Fat:1,25g
Saturated fat:0,9g
Carbon:50g
Sugar:0g
Edible Fibers:0g
Protein:34g
Salt:0,001g
The figs are fruitful. Dry figs are rich in fiber and sugar, iron, potassium, selenium and calcium. They still contain small amounts of vitamin A and C.
Pasteli with Sesame, Honey and Pistachio!!!
It is essentially a pasteli, which you can consume at all hours of the day, to keep you full.
Crispy energy bites from roasted Greek Pistachio.
Crispy energy bites from roasted Greek Pistachio.
Crispy Pasteli with Sesame and Pistachio!!!
It is essentially a pasteli, which you can consume at all hours of the day, to keep you full.
Pasteli roasted Greek Pistachio.
It is essentially a pasteli, which you can consume at all hours of the day, to keep you full.
Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!
This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.
Kumquat Flavor
Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!
This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.