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Handmade dessert spoon, crispy, juicy and with a bright green color.
· No preservatives, artificial colors or fragrances.
· Greek product from the area of Amfilochia.
· Each package contains about 14 servings of 30g.
· Store in the refrigerator after opening.
Handmade dessert spoon Juicy walnut, soft with rich fruity aroma.
· No preservatives, artificial colors or fragrances.
· Greek product from the area of Amfilochia.
· Each package contains about 14 servings of 30g.
· Store in the refrigerator after opening.
It is considered to be one of the most exquisite and tasteful honey varieties and this is why it is one of the finest gastronomic products.
It contains high levels of sugar and has a short crystallization time. Lavender honey has a high Tyrosine content, one of the 22 protein amino acids that helps the nervous system.
It also has antifungal and antimicrobial action.
Lavender honey has proven to be a particularly rich source of flavonoid naringenin and luteolin, both of which have been shown to exert powerful antioxidant effects.
Its creamy texture is achieved by the natural process of microcrystallization in order to leave a velvety feel to the mouth.
We recommend it for a different, "blossom" spoonful of honey with a flowery aftertaste that will amaze you.
The handmade PAPASTAVROU Halva With Almonds flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
The handmade PAPASTAVROU Halva With Stevia and Cocoa flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
The handmade PAPASTAVROU Halva With Stevia flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
The handmade PAPASTAVROU wholemeal with cocoa & almonds flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
The handmade PAPASTAVROU Halva With Almonds flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
The handmade PAPASTAVROU halva with Cocoa flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
The handmade PAPASTAVROU halva with Vanilla flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
veggie
A classic luxury pasta.
Τhe time-honored, elegant linguine in strikingly lush black.
The finest-quality semolina flour milled from the heart of durum wheat is mixed with excellent-quality pasteurized cuttlefish ink and naturally air-dried, carefully and slowly, as befitting every outstanding culinary treat.
A dish that will make a hit at your most formal dinner parties –a platter of plain black linguini in the middle of a dinner table transforms every meal into a lavish feast.
Pair with lobster or shrimps and bring the sea to your table.
An excellent springboard for a host of sumptuous gastronomic delights.
Boiling time: 10 minutes
Ingredients: Durum wheat semolina, pasteurized squid ink (1%).
Our rusks are prepared in the traditional way which gives them the time to obtain the crunchiness and flavour needed.
Ingredients: whole meal flour, olive oil, salt