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List of products by brand Αγρόκτημα Αντωνόπουλου

€3.20

Zeas white pasta from a local organic farming variety.

 

Ingredients: Boiled white flour and water (no salt)

 

Boiling time: 7-9 min

 

Suitable for vegan and vegetarians

 

Nutritional benefits

 

Rich source of magnesium, phosphorus, selenium and zinc

Good source of lysine

Rich source of protein

Immediate Available
€3.20

Wholemeal marmalade flakes from a local indigenous organic barley variety

Suitable for vegan and vegetarian

Barley (Hordeumvulgare) is a cereal fruit and is one of the first cereals cultivated by humans.

Nutritional benefits of barley

  • The beta-glucans it contains help lower cholesterol and maintain it at a healthy level in a healthy and balanced diet
  • It is recommended for diabetes control and prevention
  • High fiber content contributing to good bowel function and maintaining normal weight
  • Rich in B vitamins, especially B1 and B3
  • Rich source of magnesium, selenium, potassium, calcium, iron, sodium, phosphorus, manganese, zinc and silicon

Immediate Available
€2.40

Zea wafer made from local indigenous organic variety (without salt)

A healthy and light snack for the whole family, for all hours! They have a rich flavor that suits a large number of people, but they are also eaten flat.

Suitable for vegan and vegetarians

 

Nutritional benefits

  • Rich source of magnesium, phosphorus, selenium and zinc
  • Good source of lysine
  • Rich source of protein
  • They help prevent and control diabetes more effectively in a balanced diet.
  • Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol
  • A good source of B vitamins
There are not enough products in stock
€2.40

Corn wafers from a local native variety of organic farming (without salt).

Ingredients: 100% corn.

A healthy and light snack for the whole family, for all hours! They have a rich flavor that suits a large number of people, but they are also eaten flat.

Suitable for vegan and vegetarians

 

Nutritional benefits

- Rich source of carbohydrates.

- Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol

- It does not contain gluten

There are not enough products in stock
€3.00

You can use corn flour in various Organic durum wheat flour from the Antonopoulou Estate.

We use it mainly for bread and pies.

Village flour is also known as 'yellow flour' and is made from durum durum wheat.

It has a high protein content and is used for many traditional Cypriot breads and pies, as well as for many traditional Cypriot snacks such as cheese pies, spinach pies, olive pies, etc.

It is also suitable for pasta in the form of sheets, such as ravioli and noodles.

 

Immediate Available
€3.20

Wholemeal pasta made from local indigenous organic farming.

 

Ingredients: Wholemeal flour and water (no salt)

 

Boiling time: 5-7min

 

Suitable for vegan and vegetarians

 

Nutritional benefits

 

Rich source of magnesium, phosphorus, selenium and zinc

Good source of lysine

Rich source of protein

They help prevent and control diabetes more effectively in a balanced diet.

Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol

A good source of B vitamins

Immediate Available
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