The enjoyment of fine Chocolate.

Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.

The enjoyment of fine Chocolate.

Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.

The enjoyment of fine Chocolate.

Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.

Sweet Wishes with Chocolate "Agapitos".

The enjoyment of fine Chocolate!

Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Kumquat Flavor

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Rose Flavor

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Classic Flavor

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Organic snack with chocolate and rice, gluten free, ideal for kids.

Rice cake milk chocolate GF

MILK chocolate* 60% (contains: 42,2% cane sugar*, 31,7% cocoa butter*, 18,1% full cream MILK powder*, 5,6% cocoa powder partly defatted*, 1,9% cocoa mass*, emulsifier: SOY lecithin (E322), natural vanilla flavour), rice 39,46%*, SESAME seeds* 0,42%, salt 0,12%

Nutritional Value per 100gr

Energy:2085 kJ / 498 kcal

Fat:24.5g

Saturated fat:14.7g

Carbon:61.0g

Sugar:29.6g

Edible Fibers:2.7g

Protein:7.0g

Salt:0.23g

Try the gourmet dessert "Strawberry Collection" for high gastronomic pleasures!

Juicy whole strawberries with chocolate couverture, which will take off your taste.

Enjoy them with various cheeses & cold cuts, as an accompaniment with sparkling wine or champagne, in crepes or yours, with strained yogurt, with ice cream or just plain

Crispy energy tiles from roasted Greek  Pistachio of Aegina.

The enjoyment of fine Chocolate.

Chocolate with Smarties is made up of three fine chocolates (dark, milk and white) and smarties that are always reminiscent of sweet baby moments!