Traditional pistachio spoon sweet with Submarine

Mastic and Pistachio, two materials of Greek production with strong benefits meet and we create a product of superior quality.

Jam Kumquat, No Added Sugar!!!

From the tiny yet very aromatic and rare citrus fruit Kumquat, which is cultivated since 1924 at the island of Corfu, an exceptional jam is produced. Rich in scent, amazing and slightly bittersweet flavor that goes well on buttered bread, on chocolate cakes, as a biscuit and croissant filling, as accompaniment on a cheese and cold meat platter.

Traditional Fistikini of Aegina

Traditional balls of ground  greek pistachio, sprinkled with sugar, leaving a light aftertaste liqueur.

This cream is rich in flavor and aromas of roasted almond.

He loves young and old ……… just TASTE IT !!!!!!!!!!

Traditional Fustikato of Aegina

Almond paste with pistachio on the inside, dipped in milk caramel, covered with lightly roasted Greek pistachios.

It has a caramelized and roasted hazelnut flavor and aroma.

A great treat for both young and old!

Traditional baklava in two bites with Greek pistachio and authentic milk butter.

It has a caramelized and roasted hazelnut flavor and aroma.

A great treat for both young and old!

Crispy energy tiles from roasted Greek  Pistachio of Aegina.

Unique taste and awesome texture, made from excellent  Pistachio.

Satisfies even the most sophisticated palates, lovers of authentic tastes !!!!

Crispy energy tiles from roasted, salted Greek pistachio of Aegina. Sweet-salty combination just try it!

This cream is rich in flavor and aromas of roasted almond.

He loves young and old ……… just TASTE IT !!!!!!!!!!