Vegan Cocoa Spread With Hazelnuts

High quality and gluten free cream with amazing Hazelnut flavor, ideal to spread on bread or toast but even to enjoy simply with a spoon.

Ingredients: sugar, vegetable oil (sunflower oil, cottonseed oil in varying proportions), skimmed cocoa powder 10%, hazelnut paste 7%, vegetable fat (palm oil), emulsifier: soy lecithin, flavouring.

Walnut cookies are biscuits made from wholemeal flour * wholemeal, sunflower oil *, dinkel flour * wholemeal (18%), coconut sugar *, orange juice *, cinnamon * and walnuts * (8%) organic sodium bicarbonate).

Try them because they do not lag behind in taste from the other walnut cookies!

Nutritional elements per 100 gr

Energy: 1933 kj / 462 kcal

Fat: 22.9 g

Saturated fat: 10.80 g

Carbohydrates: 52.6 g

Plant. Fiber: 7.9 g

Sugar: 15.7 g

Protein: 9.60 g

Salt: 0.40 g

Lenten and yet so delicious Bitter praline that will excite young and old.

Ingredients: sugar, vegetable oils (sunflower oil, cottonseed oils in varying proportions), skimmed cocoa powder 18%, corn starch, vegetable fat (palm oil), emulsifier: soy lecithin, flavouring.

The enjoyment of fine Chocolate.

Chocolate Agapitos is made up of three fine chocolates (black, milk and white).

Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.

Cinnamon cookies are cookies made from wheat flour *, sunflower oil *, coconut sugar *, cinnamon * (0.2%), orange juice *, cloves * (leavening agent: sodium bicarbonate-soda) of organic agriculture.

Try them because they do not lag behind in taste and aroma from the other cinnamon cookies!

Nutritional elements per 100 gr

Energy: 1992 kj / 476 kcal

Fat: 20.3 g

Saturated fat: 9.5 g

Carbohydrates: 65.9 g

Plant. Fiber: 1.7 g

Sugar: 18.3 g

Protein: 7.8 g

Salt: 0.50 g

 “The Cool Peach”

Our favorite aromatic peach jam now without the addition of sugar, thanks to the company Filema!  In this recipe, the jam is prepared with grape juice, which is a natural sweetener. A single taste of this jam is able to take you back to the summer days in Greece, where you can find amazing rape peaches!

Peach (75%), Grape juice, Lemon juice

Store in a cool and shady place with room temperature below 25 °C until expiration.

The enjoyment of fine Chocolate.

Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.

Oatmeal cookies with honey made from wheat flour *, oat flour * (27.2%), vegetable fats * (shea butter, coconut oil *, sunflower oil *, application. Lemon juice *, sunflower oil lecithin *, sea salt), honey * (12.6%), agave syrup *, in menilou * soy lecithin * and in addition * of biological body (application of biting time: sodium bicarbonate).

The steps required a sweet availability for the users.

Nutritional elements per 100 gr

Energy: 1989 kj / 475 kcal Fat: 20.36 g Saturated fat: 10.16 g

Carbohydrates: 67.76 g Plant. Fiber: 2.54 g Sugar: 28.7 g Protein: 6.5 g Salt: 0.26 g

“The Sinful Apple”

Apple raisins and cinnamon is a combination from heaven!!!

It is a traditional recipe, with local ingredients from the well known region of Korinthos, without preservatives or artificial colors. You can enjoy it as a jam for breakfast, but you can also use it as a cookie filling or a cheesecake sauce

Apple (70%), raisins (5%), Grape juice,  Lemon juice, Cinnamon

Store in a cool and shady place with room temperature below 25 °C until expiration.

The enjoyment of fine Chocolate.

Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.

Our rusks are prepared in the traditional way which gives them the time to obtain the crunchiness and flavour needed.

Ingredients: whole meal flour, olive oil, salt

Almond Cream

No Added Sugar

High quality and gluten free cream with amazing almond flavor, ideal to spread on bread or toast but even to enjoy simply with a spoon.

Ingredients: Almond paste 50%, sweeteners: maltitol and steviol glycosides (extract from the plant stevia), vegetable oil (palm oil), emulsifier: soy lecithin.