The most classical and all-time favourite flavour combination in its most authentic and healthy version.

NUTREE's Apple Cinnamon energy bar contains 100% Greek dried apples to offer you the maximum of their valuable vitamins and nutrients.

Ingredients

Dates, Dried Apples, Almonds, Walnuts, Apple natural Flavouring, Organic Ceylon Cinnamon, Organic Clove, Organic Oat Fiber.

Almond Cream

No Added Sugar

High quality and gluten free cream with amazing almond flavor, ideal to spread on bread or toast but even to enjoy simply with a spoon.

Ingredients: Almond paste 50%, sweeteners: maltitol and steviol glycosides (extract from the plant stevia), vegetable oil (palm oil), emulsifier: soy lecithin.

Crunchy dried bananas, delicious soft almond-butter and raw cacao nibs create a perfectly well balanced flavour blend you must taste! NUTREE's Banana Almond Butter energy bar is rich in fibers and vitamins. Healthy snacking at its best!

Ingredients

Dates, Almond-Butter, Gluten-free Oats, Dried Banana, Ceylon Cinnamon, Chia Seeds, Raw Cacao Nibs, Oat Fiber.

Melomakarono.

The favorite Christmas flavor of all will accompany this year's holidays in the sweetest and healthiest way. New flavor of melomakarono, in a unique "limited edition" healthy version from NUTREE!

Ingredients

Royal Date Paste, Walnuts, Gluten Free Oats, Cashew Butter, Ceylon Cinnamon, Clove, Salt, Orange Natural Extract.

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Kumquat Flavor

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Rose Flavor

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Classic Flavor

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Cherries in syrup & mastiha flavored sweet

The tradiitonal mastic submarine with cherry spoon sweet!

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Quince preserved in syrup & mastiha flavored sweet

Great mix of the tradiitonal mastic submarine with Quince spoon sweet!

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Rose petals preserved in syrup & mastiha flavored sweet

Great mix of the tradiitonal mastic submarine with rose petals spoon sweet!

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Pistachios preserved in syrup & mastiha flavored sweet

Tradiitonal mastic submarine with pistachio spoon sweet!

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