Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
Categories
Filter By
Categories
Availability
Brand
Weight
Price
Featured
The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
Natural Soap Bar with Honey from symi!
Natural Soap Bar with Fig from Symi!!!!!!!!
Subcategories
Active filters
€1.90
Homemade sweets of Chios
The traditional submarine with mantarin.
€3.70
Jams with a rich flavor of Strawberry to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.
Ingredients: Strawberry 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.
€5.95
Lemonodasos Spoon Sweets are handmade according to a traditional recipe, using only fresh fruit from trusted, local sources. Our fresh ingredients, respect for tradition and joy in creating a high quality product make Lemonodasos Spoon Sweets just as tasty as grandmother’s.
€5.50
Lemonodasos Marmelades are made from fresh, local fruit without any added preservatives. Enjoy a slice of bread with one of our exquisite marmelades, or add a spoonful to a bowl of joghurt for a delicious dessert.
Try them with your favourite recipe for cheesecake, cake or cookies. There is no end to the tasty combinations.
€1.90
Homemade sweets of Chios
The traditional submarine with mastic.
€5.95
Quince with Lemon Juice
Lemonodasos Spoon Sweets are handmade according to a traditional recipe, using only fresh fruit from trusted, local sources. Our fresh ingredients, respect for tradition and joy in creating a high quality product make Lemonodasos Spoon Sweets just as tasty as grandmother’s.
€5.50
Lemonodasos Marmelades are made from fresh, local fruit without any added preservatives. Enjoy a slice of bread with one of our exquisite marmelades, or add a spoonful to a bowl of joghurt for a delicious dessert.
Try them with your favourite recipe for cheesecake, cake or cookies. There is no end to the tasty combinations.
€4.95
Almond Cream
No Added Sugar
High quality and gluten free cream with amazing almond flavor, ideal to spread on bread or toast but even to enjoy simply with a spoon.
Ingredients: Almond paste 50%, sweeteners: maltitol and steviol glycosides (extract from the plant stevia), vegetable oil (palm oil), emulsifier: soy lecithin.
€6.50
Lemonodasos Marmelades are made from fresh, local fruit without any added preservatives. Enjoy a slice of bread with one of our exquisite marmelades, or add a spoonful to a bowl of joghurt for a delicious dessert.
Try them with your favourite recipe for cheesecake, cake or cookies. There is no end to the tasty combinations.
€7.00
Traditional pistachio spoon sweet .
A jar full of tradition, taste, memories and aromas from Aegina.
€5.50
Lemonodasos Marmelades are made from fresh, local fruit without any added preservatives. Enjoy a slice of bread with one of our exquisite marmelades, or add a spoonful to a bowl of joghurt for a delicious dessert.
Try them with your favourite recipe for cheesecake, cake or cookies. There is no end to the tasty combinations.
€4.60
The tiny and heavily scented kumquat inside light sugar syrup!
An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.