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The distinctive flavor and aromas of Kum Quat fruit "closed" into a nougat.
Ingredients
Sugar, Almond, Egg Albumin, Glucose, Citric Acid, Lemon Essential Oil (5%), Pastry Colouring.
In the traditional nougat (mandolato), chocolate and delectable pieces of kumquat fruit are mixed in a unique result.
Ingredients
Sugar, Almond, Cocoa (20%), Egg Albumin, Glucose, Citric Acid, Kumquat Fruit (10%).
Two favorite flavors in a delicious combination. Nougat (Mandolato) with chocolate and strawberry pieces stimulates the senses.
Ingredients
Sugar, Almond, Cocoa (15%), Egg Albumin, Glucose, Citric Acid, Strawberry fruit (8%).
Everything Better with a little strawberry
Each flavor of Ioakimidis Family is crafted from high quality ingredients to create a captivating taste experience!
Wake up your senses….
Each flavor of Ioakimidis Family is crafted from high quality ingredients to create a captivating taste experience!
Feel the taste of pomegranate!
Each flavor of Ioakimidis Family is crafted from high quality ingredients to create a captivating taste experience!
From 18 months you can give it safely and without regrets to your children since we have made sure all its ingredients are carefully selected, organic and natural.
It is an important source of iron and energy.
A nutritious choice for school, a natural snack before or after exercise.
Unique taste, strong aroma and awesome texture, made from 48% excellent Greek pistachio.
Satisfies even the most sophisticated palates, lovers of authentic tastes !!!!
From the extract of stevia leaves we get the second in proportion of steviol glycoside (Rebaudioside A) which is considered as the best quality sweetening ingredient of the plant.
Energy:0 kcal
Fat:0.0g
Saturated fat:0.0g
Carbon:0,0g
Protein:0.0g
Salt:0.0g
From 18 months you can give it safely and without regrets to your children since we have made sure all its ingredients are carefully selected, organic and natural.
It is an important source of iron and energy.
A nutritious choice for school, a natural snack before or after exercise.
Traditional Fistikini of Aegina
Traditional balls of ground greek pistachio, sprinkled with sugar, leaving a light aftertaste liqueur.
Traditional Fustikato of Aegina
Almond paste with pistachio on the inside, dipped in milk caramel, covered with lightly roasted Greek pistachios.