Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
Natural Soap Bar with Honey from symi!
Natural Soap Bar with Fig from Symi!!!!!!!!
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€3.65
Premium Artisan Sokowafers: Delicious handmade Tahini cream-filled wafers covered with rich chocolates & toppings!
€3.65
Premium Artisan Sokowafers: Delicious handmade hazelnut cream-filled wafers covered with rich chocolates & toppings!
€3.65
Premium Artisan Sokowafers: Delicious handmade hazelnut cream-filled wafers covered with rich chocolates & toppings!
€3.65
Premium Artisan Sokowafers: Delicious handmade hazelnut cream-filled wafers covered with rich chocolates & toppings!
€3.65
Premium Artisan Sokowafers: Delicious handmade hazelnut cream-filled wafers covered with rich chocolates & toppings!
€3.65
Premium Artisan Sokowafers: Delicious handmade hazelnut cream-filled wafers covered with rich chocolates & toppings!
€2.90
Unique fluffy handmade cookies!
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
€4.25
Traditional Corfiot dish made from a paste of dried figs, marinated in red wine, and flavored with Ouzo LAZARIS, anise, fennel seeds, and black pepper.
With respect to the traditional recipe, we replaced ouzo with Lazaris Kumquat liqueur, or with brandy and chocolate.
Its spicy taste fits exceptionally with distillates such as tsipouro, ouzo, grappa, brandy.
Can be added perfectly as an ingredient in green salads or combined with soft goat cheese and cold cuts.
Ingredients
Fig, Fennel seeds, Anise, Cocoa (10%), Must, Brandy (5%)
€4.25
Traditional Corfiot dish made from a paste of dried figs, marinated in red wine, and flavored with Ouzo LAZARIS, anise, fennel seeds, and black pepper.
With respect to the traditional recipe, we replaced ouzo with Lazaris Kumquat liqueur.
Its spicy taste fits exceptionally with distillates such as tsipouro, ouzo, grappa, brandy.
Can be added perfectly as an ingredient in green salads or combined with soft goat cheese and cold cuts.
Ingredients
Fig, Anise, Fennel seeds, Kumquat Fruit (10%), Must
€2.50
Crispy handmade lalangi. Fermented with extra virgin olive oil and sourdough.
Components:
Flour, extra virgin olive oil, semolina, salt, vegetable oil, soda, cinnamon, cloves, paprika, pepper. Contains no chemical additives or preservatives.
€2.85
Bâtons Salés
Salty sticks with cheese flavor! French recipe, excellent raw materials create your ultimate accompaniment for cold meats and cheeses, your wine and your drink! Crispy and light!
Rich taste that lasts!
✓Gluten-free ✓Wheat-free ✓No GMOs and starches
€3.80
Rich in protein, with Cretan Gruyere Cheese from fine goat’s and sheep’s milk. Contains flour, cornflour, white wine, salt, oregano, yeast, black sesame.
· Handmade
· Rich in proteins
· Without preservatives
INGREDIENTS
- Wheat flour
- Corn flour
- Gruyere Cheese (goat-sheep milk,salt,rennet)(9%)
- Yellow cheese
- Virgin olive oil
- White Wine
- Baking powder
- Salt
- Yeast
- Oregano
- Black sesame
- Soda
- Water