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Jam with a rich flavor of Apple with Cinnamon to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.
Ingredients: Apple 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.
Jam with a rich flavor of Apple with Cinnamon to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.
Ingredients: Apple 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.
Cocoa Cream with Hazelnut pieces
Nocciolata Cream rich in chocolate and hazelnut, gluten free, with stevia.
Ingredients: Sweeteners: maltitol and steviol glycosides (extract from the plant stevia), vegetable oil (sunflower oil, cottonseed oil), roasted grated hazelnut 20%, skimmed cocoa powder 8%, hazelnut paste 5%, whey powder, whole milk powder, emulsifier: soy lecithin, flavor.
Traditional homemade spoon sweet Baby aubergines.
Excellent taste and quality, made from pure Chios ingredients. Low content of processed sugar. You can enjoy it plain or in combination with Greek coffee or yogurt.
Traditional homemade spoon sweet Mantarins .
Excellent taste and quality, made from pure Chios ingredients. Low content of processed sugar. You can enjoy it plain or in combination with Greek coffee or yogurt.
Traditional pistachio spoon sweet .
A jar full of tradition, taste, memories and aromas from Aegina.
Traditional pistachio spoon sweet with Submarine
Mastic and Pistachio, two materials of Greek production with strong benefits meet and we create a product of superior quality.
Traditional products from Symi !!!!!!!!
Butter Cookies with fresh milk butter !!!!!
A cup of coffee is all you need to enjoy its fluffy texture and its special ingredients ...
The tiny and heavily scented kumquat inside light sugar syrup!
An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.
The tiny and heavily scented kumquat inside light sugar syrup!
An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.