Concentrated Juice

For those of you who prefer to enjoy all the goodness of lemons without added sugar, we have created lemonade with ginger and stevia. Dare to try a more refreshing, natural detox and give your body a boost with our delicious handmade recipe, as always made with the freshest and purest ingredients!

1 part juice to 4 parts water or sparkling water (1/5)

With the 500ml bottle you can make up to 10 glasses of juice.

Lemon juice (47%), steviol RA glycosides> 98%, natural ginger flavor

Stabilizer: gellan

Concentrated Juice

This classic homemade lemonade recipe brings back favorite memories from our childhood. Revitalizing, fresh and extremely tasty, it has all the traditional ingredients that make it irresistible! We select the freshest, tastiest lemons from the famous Troizinia Lemon Forest and use them to make a revitalizing soft drink which is made entirely from natural ingredients, without preservatives.

1 part juice to 4 parts water or sparkling water (1/5)

With the 500ml bottle you can make up to 10 glasses of juice.

Lemon juice (47%), sugar, water, lemon aroma, xanthan gum, gum arabic

Lemonodasos Spoon Sweets are handmade according to a traditional recipe, using only fresh fruit from trusted, local sources. Our fresh ingredients,  respect for tradition and joy in creating a high quality product make Lemonodasos Spoon Sweets just as tasty as grandmother’s.

Handmade Aegina pistachio praline with White Chocolate. It is rich in antioxidants, fiber, B vitamins and trace elements.

The unique taste of pistachio praline will take off the waffle, homemade crepe, croissant or ice cream. You can also mix it with pastry cream and make a filling for eclairs, sou, coke, millefeuille, tarts or cakes.

Ingredients:Aegina's pistachio kernel 40%, White Chocolate, Sesame Oil.

Handmade pistachio praline with 60% Pistachio.

Aegina pistachio praline with Pistachio Kernel. It is rich in antioxidants, fiber, B vitamins and trace elements.

The unique taste of pistachio praline will take off the waffle, homemade crepe, croissant or ice cream. You can also mix it with pastry cream and make a filling for eclairs, sou, coke, millefeuille, tarts or cakes.

An extra fine Milk Chocolate spread enriched with Greek pistachios.

The product can be used as filling in waffles or croissant, perfect for topping (ice cream, pancakes) or as a ingredient for patisserie creams.

Unique taste, strong aroma and awesome texture, made from 48% excellent Greek pistachio.

Satisfies even the most sophisticated palates, lovers of authentic tastes !!!!

Bio-Agros pure maple syrup can be used as a healthy alternative to sugar in a variety of dishes, such as desserts and baked goods (pies and cakes, just to name a few).

Pure maple syrup can also add a subtle sweetness and a hint of maple flavor to fresh fruit, cereal and ice cream and sweeten tea, hot chocolate, coffee, eggnog and smoothies.

Traditional pistachio spoon sweet .

A jar full of tradition, taste, memories and aromas from Aegina. 

Traditional pistachio spoon sweet with Submarine

Mastic and Pistachio, two materials of Greek production with strong benefits meet and we create a product of superior quality.

Traditional Fistikini of Aegina

Traditional balls of ground  greek pistachio, sprinkled with sugar, leaving a light aftertaste liqueur.

Traditional Fustikato of Aegina

Almond paste with pistachio on the inside, dipped in milk caramel, covered with lightly roasted Greek pistachios.