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The tiny and heavily scented kumquat inside light sugar syrup!
An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.
The enjoyment of fine Chocolate.
Chocolate Agapitos is made up of three fine chocolates (black, milk and white).
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
The enjoyment of fine Chocolate.
Chocolate Spot design is made up of three fine chocolates (black, milk and white).
Handmade traditional Cretan nut with durum wheat from pure selected raw materials.
COMPONENTS
- Wholemeal whole grain flour (47%)
- Two-grain white flour (12%)
- Extra virgin olive oil
- Salt
- Yeast
- Water
The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Chocolate with Smarties is made up of three fine chocolates (dark, milk and white) and smarties that are always reminiscent of sweet baby moments!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Breadsticks with corn and graviera Naxos, truly crunchy, really healthy and delicious.
The breadsticks with corn and Naxos graviera combine two top delicious ingredients of the Greek land.
Golden corn (a good source of vitamins B1, B5 and C, but also other valuable nutrients such as fiber, folic acid, carbohydrates, proteins and health benefits polyunsaturated and monounsaturated fatty acids) and aroma the sweet buttery taste and aromas of walnut and almond.
The Greek recipe is completed by the extra virgin olive oil and the salt of Messolonghi.
A luxury Hazelnut spread with a boost owing to the 30% hazelnut content in this White Chocolate spread the intense flavour of hazelnut makes this spread addictive. The high nut content allows for the benefit of hazelnuts with their high store of monounsaturated fat, vitamin E, and minerals. Typically used as spread, filling, topping, eaten alone.
Mrs. Aggela was set to sweeten us, creating splendid home-made sweet spoon and marmalade. True to the traditions of her place, she follows old Aeginas recipes she inherited from her grandmother and her mother !!!!!!!!!!
Traditional products from Symi !!!!
Each Marmalade is a tasty surprise, based on pure ingredients and authentic traditional recipes used by Symi housewives !!!