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Homemade sweets of Chios
The traditional submarine with mastic.
Based on the traditional baked recipe, they retain all the flavor, using the ingredients in the healthiest way. With extra virgin olive oil and Messolonghi salt, they are inspired by the traditional recipe and create the most delicious and nutritious snack of the day! Joice's Breadly crispy breadsticks are truly crunchy, really healthy, perfectly delicious and take care of us with energy and strength whenever we need it.
Wheat flour *, coconut oil (10.6%) *, concentrated grape juice *, spinach * (5.3%), feta cheese * (milk), coconut sugar *, Messolonghi salt (2.6%), baking powder * (corn starch *, acidifier: wine vintage, leavening agent: sodium carbonate.), onion powder *, tomato paste *, dried dill *
Traditional Fistikini of Aegina
Traditional balls of ground greek pistachio, sprinkled with sugar, leaving a light aftertaste liqueur.
Breadly Crispy breadsticks with basil pesto, is a pleasant break of the day in a quiet Greek courtyard. The taste and the feeling of well-being from the aroma of basil, is the most necessary and habit during a demanding day. Fermented with the purest, traditional, delicious ingredients of the Greek land, with extra virgin olive oil and sea salt of Messolonghi.
INGREDIENTS: Wheat flour *, coconut oil (11%) *, concentrated grape juice *, cheese *, (milk) (3.7%), coconut sugar *, Messolonghi salt (2.8%), baking powder * (corn starch * , acidifier: wine vintage, leavening agent: sodium carbonate.), onion powder * ,, dried basil (0.4%) *, dried thyme *, garlic powder. *.
Traditional Fustikato of Aegina
Almond paste with pistachio on the inside, dipped in milk caramel, covered with lightly roasted Greek pistachios.
Traditional baklava in two bites with Greek pistachio and authentic milk butter.
VEGAN
The BreadSticks with tomato and oregano refer to the taste of the Greek salad that we all love in the Greek diet. They are crunchy and light and can be combined perfectly with salads, dips and even your main meal. Include it in your diet because it is a filling, healthy snack for young and old.
Ingredients: wheat flour *, sunflower oil *, petimezi *, vinegar *, tomato juice * (8.8%), orange juice *, salt, oregano * (0.3%), leavening agent: sodium bicarbonate (soda).
Where *, organic farming product.
Nutritional elements per 100 gr
Energy: 2094 kj / 500 kcal Fat: 23.20 g Saturated fat: 8.5 g
Carbohydrates: 62.9 g Plant. Fiber: 2 g Sugar: 3.9 g Protein: 7.8 g Salt: 1.2 g
Crispy energy tiles from roasted Greek Pistachio of Aegina.
VEGAN
The BreadSticks with tomato and oregano refer to the taste of the Greek salad that we all love in the Greek diet. They are crunchy and light and can be combined perfectly with salads, dips and even your main meal. Include it in your diet because it is a filling, healthy snack for young and old.
Ingredients: wheat flour *, sunflower oil *, petimezi *, vinegar *, tomato juice * (8.8%), orange juice *, salt, oregano * (0.3%), leavening agent: sodium bicarbonate (soda).
Where *, organic farming product.
Nutritional elements per 100 gr
Energy: 2094 kj / 500 kcal Fat: 23.20 g Saturated fat: 8.5 g
Carbohydrates: 62.9 g Plant. Fiber: 2 g Sugar: 3.9 g Protein: 7.8 g Salt: 1.2 g
Crispy energy tiles from roasted, salted Greek pistachio of Aegina. Sweet-salty combination just try it!
Handmade traditional Cretan nut with durum wheat from pure selected raw materials.
COMPONENTS
- Wholemeal whole grain flour (47%)
- Two-grain white flour (12%)
- Extra virgin olive oil
- Salt
- Yeast
- Water
Breadsticks with tomato, feta, oregano and olive, truly crunchy, really healthy and delicious..
Ingredients of Greek quality of superior quality, cheese and olives from protected areas, oregano aroma, delicious tomato, extra virgin olive oil, sea salt of Messolonghi.