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A luxury White Chocolate Spread with a 30% Pistachio content which makes for an intense and unique flavour.
A must for pistachio lovers.
In addition to its exceptional taste this spread also provides the strong nutritional benefits of pistachios which include more potassium and Vitamin K than any other nut. Typically used as spread, filling, topping, eaten alone.
This is a premium halva with a rich quantity of our favorite Greek green pistachio.
Whole and lightly roasted pistachio kernels, when added to our halva create a familiar yet gourmet feeling!
INGREDIENTS
Tahini (ground sesame), sugar, glucose syrup, pistachio kernel (8%), vanilla flavor, saponaria officinalis root extract
Fluffy cookies that melt in your mouth!!!
Unique in taste and texture, these kourabiedes will surely steal the show.
The handmade PAPASTAVROU Halva With Stevia and Cocoa flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
The handmade PAPASTAVROU Halva With Stevia flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
No sugar
A luxury White Chocolate Spread with a 30% Pistachio content which makes for an intense and unique flavour.
A must for pistachio lovers.
In addition to its exceptional taste this spread also provides the strong nutritional benefits of pistachios which include more potassium and Vitamin K than any other nut. Typically used as spread, filling, topping, eaten alone.
Handmade Aegina pistachio praline with White Chocolate. It is rich in antioxidants, fiber, B vitamins and trace elements.
The unique taste of pistachio praline will take off the waffle, homemade crepe, croissant or ice cream. You can also mix it with pastry cream and make a filling for eclairs, sou, coke, millefeuille, tarts or cakes.
Ingredients:Aegina's pistachio kernel 40%, White Chocolate, Sesame Oil.
Handmade pistachio praline with 60% Pistachio.
Aegina pistachio praline with Pistachio Kernel. It is rich in antioxidants, fiber, B vitamins and trace elements.
The unique taste of pistachio praline will take off the waffle, homemade crepe, croissant or ice cream. You can also mix it with pastry cream and make a filling for eclairs, sou, coke, millefeuille, tarts or cakes.
An extra fine Milk Chocolate spread enriched with Greek pistachios.
The product can be used as filling in waffles or croissant, perfect for topping (ice cream, pancakes) or as a ingredient for patisserie creams.
Unique taste, strong aroma and awesome texture, made from 48% excellent Greek pistachio.
Satisfies even the most sophisticated palates, lovers of authentic tastes !!!!
Bio-Agros pure maple syrup can be used as a healthy alternative to sugar in a variety of dishes, such as desserts and baked goods (pies and cakes, just to name a few).
Pure maple syrup can also add a subtle sweetness and a hint of maple flavor to fresh fruit, cereal and ice cream and sweeten tea, hot chocolate, coffee, eggnog and smoothies.
Traditional pistachio spoon sweet .
A jar full of tradition, taste, memories and aromas from Aegina.