Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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Special pasta that you can try with seafood and red garlic sauce or cream sauce with mushrooms and salmon.
Ingredients: durum wheat flour, semolina, salt, fresh eggs, cuttlefish ink
The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
Natural Soap Bar with Honey from symi!
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€12.00
A classic Taditional Easter bun, which you can enjoy with chocolate and chestnut.
The authentic mastic and mahlep from Turkey, as well as the other traditional ingredients, tie harmoniously and give it a special taste, while at the same time it has a delectable aroma.
€13.50
A classic Taditional Easter bun, which you can enjoy with chocolate and chestnut.
The authentic mastic and mahlep from Turkey, as well as the other traditional ingredients, tie harmoniously and give it a special taste, while at the same time it has a delectable aroma.
€13.50
A classic Taditional Easter bun, which you can enjoy with chocolate and chestnut.
The authentic mastic and mahlep from Turkey, as well as the other traditional ingredients, tie harmoniously and give it a special taste, while at the same time it has a delectable aroma.
€2.95
Try the gourmet dessert "Strawberry Collection" for high gastronomic pleasures!
Juicy whole strawberries with chocolate couverture, which will take off your taste.
Enjoy them with various cheeses & cold cuts, as an accompaniment with sparkling wine or champagne, in crepes or yours, with strained yogurt, with ice cream or just plain