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Dubai chocolate has arrived and it's awesome!!
Crispy kantaifi leaves and delicious pistachio praline surrounded by a divine milk chocolate!
We tried it and fell in love with it, you?
Εndless enjoyment that gives you energy, a combination of lightly Gingerbread.
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Handmade
- No Sugar Added
- Palm Oil Free
- Greek Product
Ingredients:
Honey (29%), oats, Gingerbread, cereal mix (corn flour, wheatflour, riceflour, sugar (0.7), barleymalt extract salt, coconut oil, cinnamon, salt (0.23%)
Cereal bars with Aegina’s pistachio, oats, sunflower seeds, granberies, raisins, sesame and almond.
A healthy and nutritious choice for all ages.
A unique snack for lovers of the sweet side of lemon..!
Ingredients
Sugar, Almond, Egg Albumin, Glucose, Vanilla Citric Acid.
Starring strawberry, this nougat delights young and old.
Ingredients
Sugar, Almond, Egg Albumin, Glucose, Citric Acid, Strawberry Fruit (10%), Pastry Colouring.
The recipe of the classic nougat, enriched with fruit cubes.
Ingredients
Sugar, Almond, Egg Albumin, Glucose, Vanilla, Citric Acid, Fruit Glaze (10%).
Roasted whole hazelnuts have replaced the traditional nuts, and in combination with the chocolate give a delicious, tasty result!
Ingredients
Sugar, Hazelnut (15%), Cocoa (15%), Egg Albumin, Glucose, Citric Acid.
Traditional handmade sweets produced with roasted almonds, sugar and egg whites beaten into meringue.
Ingredients
Sugar, Almond, Egg Albumin, Glucose, Vanilla Citric Acid.
Love at first bite….
Each flavor of Ioakimidis Family is crafted from high quality ingredients to create a captivating taste experience!
No sugar
A luxury White Chocolate Spread with a 30% Pistachio content which makes for an intense and unique flavour.
A must for pistachio lovers.
In addition to its exceptional taste this spread also provides the strong nutritional benefits of pistachios which include more potassium and Vitamin K than any other nut. Typically used as spread, filling, topping, eaten alone.
Traditional Corfiot dish made from a paste of dried figs, marinated in red wine, and flavored with Ouzo LAZARIS, anise, fennel seeds, and black pepper.
With respect to the traditional recipe, we replaced ouzo with Lazaris Kumquat liqueur, or with brandy and chocolate.
Its spicy taste fits exceptionally with distillates such as tsipouro, ouzo, grappa, brandy.
Can be added perfectly as an ingredient in green salads or combined with soft goat cheese and cold cuts.
Ingredients
Fig, Fennel seeds, Anise, Cocoa (10%), Must, Brandy (5%)
Traditional Corfiot dish made from a paste of dried figs, marinated in red wine, and flavored with Ouzo LAZARIS, anise, fennel seeds, and black pepper.
With respect to the traditional recipe, we replaced ouzo with Lazaris Kumquat liqueur.
Its spicy taste fits exceptionally with distillates such as tsipouro, ouzo, grappa, brandy.
Can be added perfectly as an ingredient in green salads or combined with soft goat cheese and cold cuts.
Ingredients
Fig, Anise, Fennel seeds, Kumquat Fruit (10%), Must