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A luxury White Chocolate Spread with a 30% Pistachio content which makes for an intense and unique flavour.
A must for pistachio lovers.
In addition to its exceptional taste this spread also provides the strong nutritional benefits of pistachios which include more potassium and Vitamin K than any other nut. Typically used as spread, filling, topping, eaten alone.
Fluffy cookies that melt in your mouth!!!
Unique in taste and texture, these kourabiedes will surely steal the show.
No sugar
A luxury White Chocolate Spread with a 30% Pistachio content which makes for an intense and unique flavour.
A must for pistachio lovers.
In addition to its exceptional taste this spread also provides the strong nutritional benefits of pistachios which include more potassium and Vitamin K than any other nut. Typically used as spread, filling, topping, eaten alone.
A uniquely tasty flavour combination of aronia, matcha tea and green apple, full of vitamins, antioxidants and minerals.
Perfect on toast or as an addition to yoghurt or dessert.
An exclusively Greek product, our traditional Vanilla, is perfectly combined with the beneficial superfoods.
More specifically, with the astringent / full-bodied taste of Aronia, the delicate / sparkling Pink Pepper & the cool / fragrant Mint.
Consists of a thick white & fuchsia / pink paste all sweet…
Crunchy Almond Pulp
Natural pulps of Nuts & Seeds by «Goumenisses»,
for a super-nutritious & enjoyable breakfast.
They are rich in vitamins, minerals, antioxidants & fiber.
No Added Sugar & Salt • Without preservatives
Handmade Aegina pistachio praline with White Chocolate. It is rich in antioxidants, fiber, B vitamins and trace elements.
The unique taste of pistachio praline will take off the waffle, homemade crepe, croissant or ice cream. You can also mix it with pastry cream and make a filling for eclairs, sou, coke, millefeuille, tarts or cakes.
Ingredients:Aegina's pistachio kernel 40%, White Chocolate, Sesame Oil.
Handmade pistachio praline with 60% Pistachio.
Aegina pistachio praline with Pistachio Kernel. It is rich in antioxidants, fiber, B vitamins and trace elements.
The unique taste of pistachio praline will take off the waffle, homemade crepe, croissant or ice cream. You can also mix it with pastry cream and make a filling for eclairs, sou, coke, millefeuille, tarts or cakes.
An extra fine Milk Chocolate spread enriched with Greek pistachios.
The product can be used as filling in waffles or croissant, perfect for topping (ice cream, pancakes) or as a ingredient for patisserie creams.
Unique taste, strong aroma and awesome texture, made from 48% excellent Greek pistachio.
Satisfies even the most sophisticated palates, lovers of authentic tastes !!!!
Bio-Agros pure maple syrup can be used as a healthy alternative to sugar in a variety of dishes, such as desserts and baked goods (pies and cakes, just to name a few).
Pure maple syrup can also add a subtle sweetness and a hint of maple flavor to fresh fruit, cereal and ice cream and sweeten tea, hot chocolate, coffee, eggnog and smoothies.
Agave syrup is an ideal natural solution to sugar and processed sweeteners. It also comes from the agave cactus plant is unfiltered and contains more precious metals. It has a stronger taste, it looks like maple syrup with a light vanilla aroma.
It can be used in food and drinks. It is ideal for pancakes, ice cream, breakfast and yogurt.
Nutritional Declaration per 100gr:
Energy 1294 kJ / 285 kcal, Fats 0.0g, Saturated 0.0g, Carbohydrates 75.0g, Sugars 75.0g, Proteins 0.0g, Edible Fiber 0.0g, Salt 0.0g