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Buckwheat is therefore a superfood that will give us energy, fill us up and activate our metabolism. It is worth trying and why not include it in our diet.
Buckwheat is a "cereal" that has no gluten at all.
It is not ideal for making bread but if we mix it with dinkel flour or rye we can make many kinds of pastries.
This flour is ideal for those who want to eat healthy.
Buckwheat*
Nutrition per 100gr
Energy:1452 kJ / 343 kcal
Fat:2.9g
Saturated fat:0.62g
Carbon:70.1g
Sugar:2.85g
Edible Fibers:5.3g
Protein:10.8g
Salt:0.004g
Ideal mix to cook the healthiest, dietary Cocoa muffin without carbohydrates.
Lenten and yet so delicious Bitter praline that will excite young and old.
Ingredients: sugar, vegetable oils (sunflower oil, cottonseed oils in varying proportions), skimmed cocoa powder 18%, corn starch, vegetable fat (palm oil), emulsifier: soy lecithin, flavouring.
Bread substitute.
Suitable for making baguettes and rolls.
Peanut Butter
No Added Sugar
High quality and gluten free cream with amazing flavor, ideal to spread on bread or toast but even to enjoy simply with a spoon.
Ingredients: Peanut 95%, vegetable fats (sunflower, palm oil in varying proportions), salt.
Create your own pizza, without regrets for the dough!
Add your favorite ingredients and enjoy!
No carbohydrates, no gluten. Ideal for those who follow Dukan diet, keto diet.
Almond Cream
No Added Sugar
High quality and gluten free cream with amazing almond flavor, ideal to spread on bread or toast but even to enjoy simply with a spoon.
Ingredients: Almond paste 50%, sweeteners: maltitol and steviol glycosides (extract from the plant stevia), vegetable oil (palm oil), emulsifier: soy lecithin.
The soluble fibers of the apple as well as the insoluble ones have useful benefits in the health of the intestine as it cleanses them and makes us feel full.