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Suitable for the DUKAN diet & friendly for diabetics.
Components: Erythritol, Steviol Glycosides of Organic Origin.
From the extract of stevia leaves we get the second in proportion of steviol glycoside (Rebaudioside A) which is considered as the best quality sweetening ingredient of the plant.
Energy:0 kcal
Fat:0.0g
Saturated fat:0.0g
Carbon:0,0g
Protein:0.0g
Salt:0.0g
Internationally award-winning cocoa cookies with chunks of authentic Belgian Callebaut white chocolate. The strong taste of excellent quality cocoa balances with the pieces of white Belgian chocolate, offering the ultimate taste pleasure!
Rich taste that lasts!
✓Gluten-free ✓Wheat-free ✓No GMOs and starches
Biscuits with orange zest and chunks of original Belgian Callebaut chocolate. The subtle orange flavor balances perfectly with the pieces of Belgian chocolate, offering an unbeatable taste experience!
Rich taste that lasts!
✓Gluten-free ✓Wheat-free ✓No GMOs and starches
Bâtons Salés
Salty sticks with cheese flavor! French recipe, excellent raw materials create your ultimate accompaniment for cold meats and cheeses, your wine and your drink! Crispy and light!
Rich taste that lasts!
✓Gluten-free ✓Wheat-free ✓No GMOs and starches
Organic bread from oatmeal, seeds (sunflower seeds, flaxseed coffee, flaxseed gold, pumpkin seeds, millet seeds and ground flaxseed coffee) and gluten-free. Rich in protein Ω3 fats and fiber.
Ingredients: Water, OAT flakes * g / g, sunflower seeds *, flaxseed coffee *, flaxseed gold *, rapeseed oil *, pumpkin seeds *, millet seeds *, psyllium fiber *, flaxseed , Himalayan salt
Organic bread from oatmeal, seeds (sunflower seeds, flaxseed coffee, flaxseed gold, pumpkin seeds, millet seeds and ground flaxseed coffee) and gluten-free olives. Rich in protein Ω3 fats and fiber.
Ingredients: Water, OAT flakes * g / g, sunflower seeds *, flaxseed coffee *, green olives * (8%), flaxseed gold *, rapeseed oil *, pumpkin seeds *, millet seeds *, psyllium fiber *, flaxseed , Himalayan salt
From the extract of stevia leaves we get the second in proportion of steviol glycoside (Rebaudioside A) which is considered as the best quality sweetening ingredient of the plant.
Energy:0 kcal
Fat:0.0g
Saturated fat:0.0g
Carbon:0,0g
Protein:0.0g
Salt:0.0g
From the extract of stevia leaves we get the second in proportion of steviol glycoside (Rebaudioside A) which is considered as the best quality sweetening ingredient of the plant.
Energy:0 kcal
Fat:0.0g
Saturated fat:0.0g
Carbon:0,0g
Protein:0.0g
Salt:0.0g
Ideal mix to cook the healthiest, dietary Cocoa muffin without carbohydrates.
Ideal mix to cook the healthiest, dietary vanilla muffin without carbohydrates.
Mix fiber with fiber that can be used for pastries and pastries. No carbohydrates, no gluten. Ideal for those who follow Dukan diet, keto diet.
Ratio of use compared to the classic white flour: 100g NoCarb is equivalent to 250-700g wheat flour
Keep in a dry and cool place.
Ideal for pastries and pastries, creams and liquid mixes.
Suitable for diabetics, weight loss, athletes, allergic to gluten, soy and lactose, ketogenic diet, Paleo diet, Dukan diet.