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The handmade PAPASTAVROU Halva With Stevia and Cocoa flavor is prepared in traditional ways that we have inherited from our ancestors.
Halva is a traditional food in the history of the Greeks.
It is passed down from generation to generation and always remains a pleasant meal
Concentrated Juice
For those of you who prefer to enjoy all the goodness of lemons without added sugar, we have created lemonade with ginger and stevia. Dare to try a more refreshing, natural detox and give your body a boost with our delicious handmade recipe, as always made with the freshest and purest ingredients!
1 part juice to 4 parts water or sparkling water (1/5)
With the 500ml bottle you can make up to 10 glasses of juice.
Lemon juice (47%), steviol RA glycosides> 98%, natural ginger flavor
Stabilizer: gellan
A perfect chocolate topping with roasted Greek pistachio. Product without palm oil-lactose-gluten. Ideal for vegan diet. Used as: Filling Topping Topping in ice cream Cake coating
Almond drink is made from sugar-free almond milk with the addition of calcium and agave syrup. It is tasty, light, digestible and rich in calcium. Almond is a particularly good source of protein, containing all the essential rich in monounsaturated fatty acids (total acid). It is a perfect alternative to dairy or soy milk in almost all preparations, in coffee, tea, cereals, in baking, sauces or as a cold refreshing or hot beverage on its own. Dairy free, gluten free, lactose free.
Nutritional elements per 100 gr.
Energy: 192kj / 46kcal Proteins: 0.9 gr.
Carbohydrates: 5.4 g. Of which sugars: 3.8 gr.
Fats: 2.1 gr. Of which saturated: 0.20gr Salt: 0.25gr
Bio-Agros corn wafer is an organic gluten-free snack.
Ideal for the whole family, rich in nutrients, carbohydrates and fiber.
Enjoy organic rice croquettes without salt in many combinations such as jams or honey or with pieces of fruit as a breakfast or afternoon snack and give yourself energy and stimulation.
It does not contain salt and preservatives. Made from 100% corn.
Corn* 99,69%, salt 0,31%
Nutritional Value per 100gr
Energy:1636 kJ / 385 kcal
Fat:1.2g
Saturated fat:0.3g
Carbon:85.9g
Sugar:<0.5g
Edible Fibers:1.8g
Protein:6.9g
Salt:0.31g
Organic snack with chocolate and rice, gluten free, ideal for kids.
Rice cake milk chocolate GF
MILK chocolate* 60% (contains: 42,2% cane sugar*, 31,7% cocoa butter*, 18,1% full cream MILK powder*, 5,6% cocoa powder partly defatted*, 1,9% cocoa mass*, emulsifier: SOY lecithin (E322), natural vanilla flavour), rice 39,46%*, SESAME seeds* 0,42%, salt 0,12%
Nutritional Value per 100gr
Energy:2085 kJ / 498 kcal
Fat:24.5g
Saturated fat:14.7g
Carbon:61.0g
Sugar:29.6g
Edible Fibers:2.7g
Protein:7.0g
Salt:0.23g
100% gluten free organic corn flour.
With a special taste for delicious, homemade corn bread and pies.
Eat Free corn flour is certified gluten free
suitable for people with intolerance.
Bread mix
Superfine rice flour*, corn starch*, tapioca starch*, sugar*, salt, thickener: xanthan gum, raising agent: sodium bicarbonate, acidity regulator: potassium tartrates
This flour is ideal for those who want to eat healthy.
Nutrition per 100gr
Energy:1436 kJ / 340 kcal
Fat:1.14g
Saturated fat:0.42g
Carbon:78.51g
Sugar:2.42g
Edible Fibers:2.12g
Protein:4.66g
Salt:1.0g
From the extract of stevia leaves we get the second in proportion of steviol glycoside (Rebaudioside A) which is considered as the best quality sweetening ingredient of the plant.
Energy:0 kcal
Fat:0.0g
Saturated fat:0.0g
Carbon:0,0g
Protein:0.0g
Salt:0.0g
Buckwheat is therefore a superfood that will give us energy, fill us up and activate our metabolism. It is worth trying and why not include it in our diet.
Buckwheat is a "cereal" that has no gluten at all.
It is not ideal for making bread but if we mix it with dinkel flour or rye we can make many kinds of pastries.
This flour is ideal for those who want to eat healthy.
Buckwheat*
Nutrition per 100gr
Energy:1452 kJ / 343 kcal
Fat:2.9g
Saturated fat:0.62g
Carbon:70.1g
Sugar:2.85g
Edible Fibers:5.3g
Protein:10.8g
Salt:0.004g
From the extract of stevia leaves we get the second in proportion of steviol glycoside (Rebaudioside A) which is considered as the best quality sweetening ingredient of the plant.
Energy:0 kcal
Fat:0.0g
Saturated fat:0.0g
Carbon:0,0g
Protein:0.0g
Salt:0.0g
Vegan Cocoa Spread With Hazelnuts
High quality and gluten free cream with amazing Hazelnut flavor, ideal to spread on bread or toast but even to enjoy simply with a spoon.
Ingredients: sugar, vegetable oil (sunflower oil, cottonseed oil in varying proportions), skimmed cocoa powder 10%, hazelnut paste 7%, vegetable fat (palm oil), emulsifier: soy lecithin, flavouring.