Organic  corn flakes without sugar.

· Ideal with milk, yogurt, soy drinks, fruits, juices, etc.

· They are a good source of vitamins, minerals, fiber, protein, carbohydrates, calcium and folic acid.

· They are very low in saturated fat and give the feeling of satiety.

Organic products are a very important dietary choice, they have nutrients, are delicious and retain their flavor unchanged and significantly benefit our health.

Organic wholemeal corn flakes without sugar.

· Ideal with milk, yogurt, soy drinks, fruits, juices, etc.

· They are a good source of vitamins, minerals, fiber, protein, carbohydrates, calcium and folic acid.

· They are very low in saturated fat and give the feeling of satiety.

Organic products are a very important dietary choice, they have nutrients, are delicious and retain their flavor unchanged and significantly benefit our health.

Unique mix of Fiber for delicious Orange Cake!

Gluten free, lactose free, soy free and sugar free!

Ideal for all diets!

Bamboo fiber is not absorbed during digestion, so it can be perfectly integrated into the Paleolithic diet in diabetic diets and those who want to lose weight.

This increases the fiber content of bakery products and slows down the absorption of carbohydrates.

 Adding it to cakes, muffins and bread dough gives it a crunchy taste.

What is alkaline cocoa powder?

Alkaline cocoa powder undergoes a washing process that neutralizes its acidity.

This extra step distinguishes it from simple dust ...

Carobs Bites, rich in protein, with freshly ground Cretan Carob, wheat flour, carob flour & wholemeal barley flour.

·         Handmade

·         Rich in proteins

·         Without preservatives

·         Dietary fibers

·         Low saturated fat

INGREDIENTS

- Wheat flour

- Wholemeal barley flour

- Leaven (Wheat flour, water)

- Carob flour (8%)

- Salt

- Yeast

- Water

- Virgin olive oil

Oat fiber is the ideal ingredient for baking without carbohydrates!

No carbohydrates, no gluten.

Ideal for those who follow Dukan diet, Keto diet.

Declaration: Oat fiber (Gluten-free) according to Reg. (EC) No 828/2014 and Codex Alimentarius

OAT FIBER (values per 100g): energy (calculated)  6 kcal or 24 kJ energy (EU regulation)**  189 kcal or 758 kJ fat 0g - of which saturated  fatty acids 0g usable carbohydrate (calculated) 0g - of which sugar 0g protein 0,4g salt 0,2g dietary fibre 92,8g dietary fibre (i.d.s) 98,2g

Ideal for pastries and pastries, creams and liquid mixes.

Suitable for diabetics, weight loss, athletes, allergic to gluten, soy and lactose, ketogenic diet, Paleo diet, Dukan diet.

Mix fiber with fiber that can be used for pastries and pastries. No carbohydrates, no gluten. Ideal for those who follow Dukan diet, keto diet.

Ratio of use compared to the classic white flour: 100g NoCarb is equivalent to 250-700g wheat flour

Keep in a dry and cool place.