Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
Natural Soap Bar with Honey from symi!
Natural Soap Bar with Fig from Symi!!!!!!!!
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€5.00
Mustard with Pistachio of Aegina’s is an explosion of aromas. It can turn simple everyday dishes into dishes of high gastronomic value. Enjoy it in grilled meats and grilled ribs. Combine it in various recipes for white sauces and dressings.
€2.90
With mustard Thessaloniki
The Mayonnaise Sauce with Mustard "the Goumenisses" gives the meat, chicken, hamburgers, sausages and sandwiches, incomparable taste.
Great as a dressing for salads or for use in your cooking.
€2.95
A recipe from Thessaloniki.
It is a relatively fluid mustard with a soft and characteristically sweet taste. Extra virgin olive oil, wine vinegar and mustard powder are the basis of the recipe to which water, salt, sugar and flour are added.
Try it with grilled village sausages or grilled chicken and you will understand why even today it has fanatical lovers who are eagerly looking for it.
€2.95
A recipe from Thessaloniki.
It is a relatively fluid mustard with a spicy and characteristically sweet taste. Extra virgin olive oil, wine vinegar and mustard powder are the basis of the recipe to which water, salt, sugar and flour are added.
Try it with grilled village sausages or grilled chicken and you will understand why even today it has fanatical lovers who are eagerly looking for it.
€2.95
A recipe from Thessaloniki.
It is a relatively fluid mustard with a soft and characteristically sweet taste. Extra virgin olive oil, wine vinegar and mustard powder are the basis of the recipe to which water, salt, sugar and flour are added.
Try it with grilled village sausages or grilled chicken and you will understand why even today it has fanatical lovers who are eagerly looking for it.
€2.80
Mediterranean mustard with aromatic herbs of the Greek land !!!
Enjoy the new handmade mustard without oil from "Oi Goumenisses".
Incredible sausages, meatballs, fries, grilled meat & skewers, as a sauce for salads and sandwiches.
€6.50
Artichokes have great nutritional value. They have antioxidant properties while being rich in B vitamins, vitamin C, vitamin K and folic acid.
Artichokes in sunflower oil are the perfect appetizer for ouzo and tsipouraki.
Ingredients: Artichoke, salt, sunflower oil, parsley, vinegar, pepper.
€2.80
Dijon style mustard from the "goumenisses", takes off delicious grilled meats, sausages and chicken, can be used in sauces, mayonnaise, vinaigrette and to give flavor to your cooking.
€2.80
Mustard with red pepper !!!
Enjoy the new handmade mustard without oil from "Oi Goumenisses".
Incredible sausages, meatballs, fries, grilled meat & skewers, as a sauce for salads and sandwiches.
€5.40
Dolmades with light lemon sauce
Taste this absolutely unique food, Dolmades by «Goumenisses», made with tender vine leaves from the mount Paiko, herbs from the Pella region and rice from rice paddies of Axios!
Enjoy it as an appetizer with Greek yogurt or as a main course with just the lemon sauce that accompanies them!
Ingredients:
FILLING 60% (rice 35%, water, chives, virgin olive oil, onion, lemon juice, dill, natural flavor: yeast extract, salt, sugar, spices), FILLING BROTH juice, 25% (water, lemon juice, salt, natural flavor: yeast extract, modified corn starch), VINE LEAVES 15%.