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€3.50
Our rusks are prepared in the traditional way which gives them the time to obtain the crunchiness and flavour needed.
Ingredients: whole meal flour, olive oil, salt
€3.50
It is fresh, baked corn, ground into stone grains. In appearance it resembles oatmeal and is traditionally used mainly in Pontian cuisine. It is ideal for salads and vegetarian dishes. A nice suggestion for the season is a salad with cornbread, black beans and citrus fruits.