Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
Natural Soap Bar with Honey from symi!
Natural Soap Bar with Fig from Symi!!!!!!!!
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€7.50
Concentrated Juice
Another favorite traditional recipe with a “taste of summer”. Handmade sour cherry juice with a “tangy twist”, and a subtle, cool lemon aftertaste which perfectly balances the sweetness of the cherry juice.
1 part juice to 4 parts water or sparkling water (1/5)
With the 500ml bottle you can make up to 10 glasses of juice.
Sour cherry juice (45%), lemon juice (10%), water, sugar
€7.50
Concentrated Juice
This classic homemade lemonade recipe brings back favorite memories from our childhood. Revitalizing, fresh and extremely tasty, it has all the traditional ingredients that make it irresistible! We select the freshest, tastiest lemons from the famous Troizinia Lemon Forest and use them to make a revitalizing soft drink which is made entirely from natural ingredients, without preservatives.
1 part juice to 4 parts water or sparkling water (1/5)
With the 500ml bottle you can make up to 10 glasses of juice.
Lemon juice (47%), sugar, water, lemon aroma, xanthan gum, gum arabic
€8.20
A classic Vin Doux Naturel. Its color is reminiscent of imperial topaz, with an intense and harmonious nose. In the mouth, it is fresh and sweet and its acidity perfectly balances it. It is pleasantly cool. It is produced from well-matured White Muscat grapes of selected semi-mountainous vineyards. Served at 8-10ο C.