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Jam with a rich flavor of Apricot to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.
Ingredients: Apricot 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.
Jam with a rich flavor of Apple with Cinnamon to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.
Ingredients: Apple 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.
Jam with a rich flavor of Apple with Cinnamon to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.
Ingredients: Apple 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.
Jams with a rich flavor of Strawberry to be eaten with a teaspoon but not only! They are oven safe, suitable for confectionery and spreading. Use to prepare delicious tarts and pasta frolla, or for filling croissants, biscuits, donuts and puff pastries.
Ingredients: Strawberry 50%, sugar, glucose syrup - fructose, coagulant means: pectine, acidulant: citric acid, flavor.