Quince with Lemon Juice

Lemonodasos Spoon Sweets are handmade according to a traditional recipe, using only fresh fruit from trusted, local sources. Our fresh ingredients,  respect for tradition and joy in creating a high quality product make Lemonodasos Spoon Sweets just as tasty as grandmother’s.

Innovative Product

Marmalade as you can't imagine it. The precious Greek pistachio of Aegina is processed from the first to the final stage, to give this delicious result with the rich taste and the pleasant aroma!

Tagliatelle with Cuttlefish Ink

Tagliatelle with Cuttlefish Ink. We use hard varieties of wheat grown. We follow the traditional recipe for pasta, an open hug ready to fit the most exquisite and pure ingredients that will give them unique flavor, aroma and color. The pasta is hand-made and in small quantities, without preservatives and additives, dried for 12-16 hours. All the nutrients and fragrances of the Greek countryside are unmistakable.

Ingredients: 100% Semolina, soup inlain 3%, salt, pepper. Calories per 100gr : 377 kcal       Net weight: 450gr

Greek Product

TAGLIATELLES WITH SPINACH

Spinach leaves of Greek production fill with the taste of our favorite vegetable the heart of our pasta and leave the imagination free for delicious combinations.

Igredients: 100% Semolina, Spinach 30%, salt, water.

Cooking time : 5-7'

The famous caper of Syros at its best. The fruit, berries, sprouts and leaves kept in salt and packed to preserve their freshness and flavor and give an exquisite flavour combination. Sweet and salty, with the aroma of the sea and rich in vitamin E, Syros caper highlights the culinary peculiarities of the island and is regarded as one of the best in Greece. Ideal for cooking and salads.

The famous caper of Syros at its best. The fruit, berries, sprouts and leaves kept in salt and packed to preserve their freshness and flavor and give an exquisite flavour combination. Sweet and salty, with the aroma of the sea and rich in vitamin E, Syros caper highlights the culinary peculiarities of the island and is regarded as one of the best in Greece. Ideal for cooking and salads.

Grape Must Cookies are made from wheat flour *, petimezi *, orange juice *, cinnamon *, cloves * and agave syrup * organic farming.

Try them because they do not lag behind in taste and aroma from the other mustache cookies we know!

Where *, organic farming product.

Nutritional elements per 100 gr

Energy: 1785 kj / 420 kcal Fat: 14.26 g Saturated fat: 1.61 g

Carbohydrates: 68.8 g Plant. Fibers: 1.7 g Sugars: 24.4 g Proteins: 7.18 g Salt: 0.28 g

Crispy and delicious Walnut Cookies from Dikoko Wheat

Walnut cookies are biscuits made from wholemeal * wholemeal flour, dinkel flour *, coconut sugar *, orange juice *, cinnamon * and organic * nuts *. Try them because they do not lag behind in taste from the other walnut cookies!

Where *, organic farming product.

Nutritional elements per 100 gr

Energy: 1933 kj / 462 kcal Fat: 22.9 g Saturated fat: 10.80 g

Carbohydrates: 52.6 g Plant. Fiber: 7.9 g Sugar: 15.7 g Protein: 9.60 g Salt: 0.40 g

An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.

Excellent tahini with pistachio, honey and petimezi. Classic product with a special flavor. Gluten-free product, with strong pistachio flavor suitable for high protein and low-sugar diet.

For healthy-minded pasta lovers.

Spaghetti made with top quality Greek emmer wheat flour, with no added salt, and slowly air-dried to retain its valuable nutrients. Enjoy with a light tomato and vegetable sauce, with a yogurt and herb sauce, or with no-meat balls made with beans and mushrooms.

Boiling time: 9 minutes

Ingredients: Whole-grain emmer (farro) flour.

Muesli is a mixture of cereals and dried fruits.

It is a very nutritious and extremely balanced meal, as it contains all the ingredients of the above foods, offers energy and is an ideal solution for a healthy diet and vegetarian diet. Accompanied with milk, yogurt, juices and other drinks.

Ingredients: Wholemeal oat flakes, dried fruit (sultana 21% (with sunflower oil), figs, raspberries 1%, apricots, apples, red currants 0.7%, dates, plums, strawberries), dinkel with dinkel (dinkel, honey), sunflower seeds, sesame seeds, rice flour.