Subcategories
Active filters
The multigrain tourlou is a traditional legume of high nutritional value with colorful combinations of legumes and unique flavors, offering an ideal serving proposal at your table.
Ingredients: F. Medium 40%, F. Chandra 30%, F. Mavromatiko 10%, Rovitsa 10%, Fava 10%.
Nutritional elements per 100 gr
Energy: 1310 kj / 313 kcal Fat: 1.49 g Saturated fat: 0.29 g
Carbohydrates: 49.58 g Plant Fiber 25.3 g Sugars: 5.49 g Protein: 25.9 g Sodium: 0.014 g
The magic mixed legumes, for nutritionally colorful salads and not only ...
It is a mixture of legumes with high nutritional value, as it is rich in proteins, minerals and trace elements.
It does not need soaking in the evening and is ideal for cold salad.
Nutritional elements per 100 gr
Energy: 1247 kj / 298 kcal
Fat: 1.09 g
Saturated fat: 0.24 g
Carbohydrates: 52.58 g
Plant Fiber 23.9 g
Sugars: 6.49 g
Protein: 28.9 g
Sodium: 0.014 g
Handmade traditional Cretan nut with durum wheat from pure selected raw materials.
COMPONENTS
- Wholemeal whole grain flour (47%)
- Two-grain white flour (12%)
- Extra virgin olive oil
- Salt
- Yeast
- Water
Red authentic Florina Pepper with sugar, lemon and water.
Handmade organic product, pasteurized without preservatives.
Served with white cheeses, green salad, spread on pastries.
Piperomelo ΗΟΤ chutney !!!
Red authentic Hot Florina Pepper with honey, sugar, herbs and vinegar-must.
Handmade organic product, pasteurized without preservatives.
Accompanies yellow cheeses, beef meat, chicken, fish, green salad and pastas.
Vegan
In upper-middle class houses of Constantinople (currently Istanbul), trahana was typically infused with a variety of flavors and aromas. Agrozimi revives Constantinople-style trahana –durum wheat flour is mixed with tomato paste, red pepper and onion and naturally air-dried to maintain its flavors and aromas. The delightful mixture is further enhanced flavor-wise with the addition of dried spinach, leek, onion, basil, red pepper and boukovo (red pepper flakes). Aromas of the Great City, in a dish of unique intensity and depth.
Boiling time: 10 minutes
Ingredients: Durum wheat flour, tomato, dehydrated vegetables
(spinach, leek, onion), red pepper, basil, red pepper flakes.
In any case, kritamo is a very rich source of vitamin C.
We find it on the rocks, where there is a little sand. It is harvested mainly when it is fresh, ie in June, July, August and early September, while it can be kept in brine for the rest of the time.
In modern gastronomy it is considered a treasure of taste, since it is rich in aromas.
vegan
The king of pasta in its lighter, more digestible version. Building on our experience in spaghetti making, we source premium spelt flour, knead it without adding salt, shape it in bronze dies and slowly air-dry it. Once it starts cooking, enjoy the earthy aroma of a high quality spelt wheat. Let indulgence escalate into pleasure when tasting the lightest and easiest-to-digest spaghetti you’ve ever had. You don’t need to mask its flavor with excessive sauces! A small dollop of cream cheese or a light tomato sauce is enough for an outstanding Agrozimi dinkel/spelt spaghetti meal.
Lemonodasos Spoon Sweets are handmade according to a traditional recipe, using only fresh fruit from trusted, local sources. Our fresh ingredients, respect for tradition and joy in creating a high quality product make Lemonodasos Spoon Sweets just as tasty as grandmother’s.
Sour Cherry with Lemon Juice
Lemonodasos Spoon Sweets are handmade according to a traditional recipe, using only fresh fruit from trusted, local sources. Our fresh ingredients, respect for tradition and joy in creating a high quality product make Lemonodasos Spoon Sweets just as tasty as grandmother’s.
Lemonodasos Spoon Sweets are handmade according to a traditional recipe, using only fresh fruit from trusted, local sources. Our fresh ingredients, respect for tradition and joy in creating a high quality product make Lemonodasos Spoon Sweets just as tasty as grandmother’s.
Quince with Lemon Juice
Lemonodasos Spoon Sweets are handmade according to a traditional recipe, using only fresh fruit from trusted, local sources. Our fresh ingredients, respect for tradition and joy in creating a high quality product make Lemonodasos Spoon Sweets just as tasty as grandmother’s.