Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
Natural Soap Bar with Honey from symi!
Natural Soap Bar with Fig from Symi!!!!!!!!
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€3.95
Filetopiperia hot spread
Roasted sweet Red authentic Florina Peppers and hot red authentic Florina Peppers, with extra virgin olive oil, salt, walnut, spices and vinegar.
Peeled by hand in order to keep the original flavors.
A jar of 106gr contains 1kg of fresh peppers and is cooked for 3 hours for peppers’ concentration.
Handmade organic product, pasteurized without preservatives.
Served as an appetizer, bread spread, dipping sauce.
€2.50
The figs are fruitful. Dry figs are rich in fiber and sugar, iron, potassium, selenium and calcium. They still contain small amounts of vitamin A and C.
€2.95
Perfect choice for the first meal of the day. A bowl full of cereal will give you the strength to start your day. Chocolate flavored.
Suitable for lunch with milk, yogurt or as a snack
Ingredients: Dinkel beans * 58.1%, cane sugar *, dark chocolate * 6.9%, cocoa paste *, vanilla extract *, skimmed cocoa powder *, corn syrup *, sunflower oil *.
Where * organic farming product.
Nutritional elements per 100 gr
Energy: 1699 kj / 403 kcal Fat: 7.1 g Saturated fat: 2.4 g
Carbohydrates: 71 g Plant. Fibers: 7.8 g Sugars: 30 g Proteins: 9.8 g Sodium: 0.03 g