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A unique tasty and combination. Delicious, crunchy and freshy coconut organic cookies. These cookies are a ideal healthy choice, having a low caloric value, but at the same time they are very nutritious.
- Organic
- No Sugar added
- Vegan
- Palm Oil free
- Handmade
- 100% Greek Product
Ingredients: Oat flour (65.5%), vegetable fat*, (shea butter*, coconut oil*, sunflower oil*, lemon juice concentrate*, sunflower lecithin*, sea salt), honey* (17%) , agave syrup*, apple fiber*, cinnamon, soy lecithin*, , raising agent: sodium bicarbonate *product of organic farming
Crispy handmade lalangi. Fermented with extra virgin olive oil and sourdough.
Components:
Flour, extra virgin olive oil, semolina, salt, vegetable oil, soda, cinnamon, cloves, paprika, pepper. Contains no chemical additives or preservatives.
Εndless enjoyment that gives you energy, a combination of cocoa, pistachios, honey, oats, cinnamon, organic coconut oil.
- Handmade
- High Protein 31%
- No Sugar Added
- Palm Oil Free
- Greek Product
Ingredients:
Ηoney (27%), whey protein concerntrate (23%), oats, cereal mixture (corn flour, wheat flour, rece flour, sugar 0.7%, malt extract, dark chocolate (8%) (cocoa mass, sugar, emulsifier: soy lecithin, natural vanilla aroma), (coconut, organic coconut oil) (10%)
Traditional Corfiot dish made from a paste of dried figs, marinated in red wine, and flavored with Ouzo LAZARIS, anise, fennel seeds, and black pepper.
With respect to the traditional recipe, we replaced ouzo with Lazaris Kumquat liqueur, or with brandy and chocolate.
Its spicy taste fits exceptionally with distillates such as tsipouro, ouzo, grappa, brandy.
Can be added perfectly as an ingredient in green salads or combined with soft goat cheese and cold cuts.
Ingredients
Fig, Fennel seeds, Anise, Cocoa (10%), Must, Brandy (5%)
Traditional Corfiot dish made from a paste of dried figs, marinated in red wine, and flavored with Ouzo LAZARIS, anise, fennel seeds, and black pepper.
With respect to the traditional recipe, we replaced ouzo with Lazaris Kumquat liqueur.
Its spicy taste fits exceptionally with distillates such as tsipouro, ouzo, grappa, brandy.
Can be added perfectly as an ingredient in green salads or combined with soft goat cheese and cold cuts.
Ingredients
Fig, Anise, Fennel seeds, Kumquat Fruit (10%), Must
1 teaspoon (5g) for half a kilo of flour.
Mix the contents evenly with the flour.
Do not dissolve directly in water.
The temperature should not exceed 32C.
Breadsticks with Kalamata olives and oregano, truly crunchy, really healthy and delicious.
The most traditional Greek way (bread, oregano, olive) for a healthy snack, which gives you the strength to continue your day with valuable nutrients and unsurpassed taste.
Breadly crispy breadsticks with Kalamon olives and oregano are truly crunchy, really healthy and delicious.
Filetopiperia hot spread
Roasted sweet Red authentic Florina Peppers and hot red authentic Florina Peppers, with extra virgin olive oil, salt, walnut, spices and vinegar.
Peeled by hand in order to keep the original flavors.
A jar of 106gr contains 1kg of fresh peppers and is cooked for 3 hours for peppers’ concentration.
Handmade organic product, pasteurized without preservatives.
Served as an appetizer, bread spread, dipping sauce.
The figs are fruitful. Dry figs are rich in fiber and sugar, iron, potassium, selenium and calcium. They still contain small amounts of vitamin A and C.
Perfect choice for the first meal of the day. A bowl full of cereal will give you the strength to start your day. Chocolate flavored.
Suitable for lunch with milk, yogurt or as a snack
Ingredients: Dinkel beans * 58.1%, cane sugar *, dark chocolate * 6.9%, cocoa paste *, vanilla extract *, skimmed cocoa powder *, corn syrup *, sunflower oil *.
Where * organic farming product.
Nutritional elements per 100 gr
Energy: 1699 kj / 403 kcal Fat: 7.1 g Saturated fat: 2.4 g
Carbohydrates: 71 g Plant. Fibers: 7.8 g Sugars: 30 g Proteins: 9.8 g Sodium: 0.03 g