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Dizziness from a local variety of organic barley barley
The bulgur comes from the broken grains of barley seed
Suitable for vegan and vegetarians
Barley (Hordeumvulgare) is a cereal fruit and is one of the first cereals cultivated by humans
Nutritional benefits of barley
The beta-glucans it contains help lower cholesterol and maintain it at a healthy level in a healthy and balanced diet
It is recommended for diabetes control and prevention
High fiber content contributing to good bowel function and maintaining normal weight
Rich in B vitamins, especially B1 and B3
Rich source of magnesium, selenium, potassium, calcium, iron, sodium, phosphorus, manganese, zinc and silicon
The screws with kroko Kozani Anthili yolk are made with selected raw materials and a lot of taste, bringing special flavor combinations to your plate.
Try the screws with kroko Kozani yolk and discover a new taste in the pasta that you love so much.
Ingredients: Semolina, durum wheat flour, Kozani yolk, salt