Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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Special pasta that you can try with seafood and red garlic sauce or cream sauce with mushrooms and salmon.
Ingredients: durum wheat flour, semolina, salt, fresh eggs, cuttlefish ink
The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
This is a mushroom with thin flesh, vanilla aroma, special taste and fibrous texture. It is a charming mushroom! Its hypoglycemic substances contribute to diabetes’ treatment.
The secret recipe of the forest’s elves! A combination of 5 elite dehydrated mushrooms (Boletus, Cantherellus cibarius, Craterellus, Lentinula edodes (Shiitake) and Marasmius oreades) for soups, cooked dishes, sauces, risottos and omelettes.
The traditional sweet of Aegina spoon could not be anything but sweet pistachio !!!!!!!!!!!!!
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- Weight: 0.22kg - 0.27kg close
€4.95
What is alkaline cocoa powder?
Alkaline cocoa powder undergoes a washing process that neutralizes its acidity.
This extra step distinguishes it from simple dust ...
€4.95
Alkaline, skimmed, used in confectionery and other food products.
No Carb black cocoa powder is made from quality cocoa beans under controlled conditions.
This product has unique color and taste characteristics that make it ideal for baked goods in which a dark color is desired.
It is often used in Oreo sandwich cookies or ice cream sandwiches, in smoothies, pancakes, crepes and various other sweets.
Suitable for all diets, such as Gluten Free, Keto, Dukan, Paleo.