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Kids pasta is destined only for children.
It is made with 100% greek semolina of hard wheat, which is considered an ideal option for kids since it is rich in fibres and low in cholesterol.
It accompanies perfectly every winter soup.
Kids pasta made with Greek semolina of hard wheat.
It is produced with beetroot, spinach, and red pepper, thus giving all kinds of Greek flavors.
Ideal for children’s nutrition, since they are made without any preservatives.
You can enjoy them plain, in a soup, with tomato sauce or as a side dish on different plates.
Boiling time: 10 minutes
Ingredients: Semolina from durum wheat, dehydrated vegetables (spinach, beetroot), red pepper.
veggie
A playful pasta. According to the history of gastronomy, Penne pasta was born in Italy and shaped after the windings of the yarn around the spindle.
We took the playful strands and added flavors and aromas of beloved veggies.
Agrozimi vegetable fusilli is mixed with spinach, beetroot, red pepper, and cuttlefish ink, and shaped to hold any sauce well.
It is ideal for salads and buffet meals –thanks to its shape, it retains its texture and flavor for hours after serving.
A winner with both kids and moms, it is mess-proof and easy to eat.
Boiling time: 10 minutes
Ingredients: Semolina from durum wheat, dehydrated vegetables (spinach, beetroot), red pepper, pasteurized squid ink (1%).
This Banoffee flavored protein snack inspired by our favorite dessert is rich in protein (18g) and suitable for all hours.
Raw snack that retains all the nutrients of its fruits.
Rich in fiber.
Vegan, gluten free, free of preservatives, dyes, sugar and additives.
Ingredients
Dates, hazelnuts, vegetable protein from peas, gluten free oat flakes, coconut butter, pieces of dark chocolate, salt, natural vanilla extract.
Protein snack with buttery cookie flavor.
Ideal snack with 18 grams of protein for your demanding program.
Raw snack that retains all the nutrients of its fruits.
Rich in fiber proteins. Vegan, gluten free, free of preservatives, dyes, sugar and additives.
Ingredients
Dates, hazelnuts, vegetable protein from peas, gluten free oat flakes, coconut butter, pieces of dark chocolate, salt, natural vanilla extract.
Tsoureki flavored bar, a tribute to the traditional Greek sweet bread.
Unique in its kind, this Brothers bar will fascinate young and old.
Raw snack that retains all the nutrients of its fruits.
Rich in fiber. Vegan, gluten free, free of preservatives, dyes, sugar and additives.
Ingredients
Dates, almonds, gluten free oat flakes, oat fiber, mahleb, mastic, salt, natural orange extract, natural vanilla extract.
Internationally award-winning cocoa cookies with chunks of authentic Belgian Callebaut white chocolate. The strong taste of excellent quality cocoa balances with the pieces of white Belgian chocolate, offering the ultimate taste pleasure!
Rich taste that lasts!
✓Gluten-free ✓Wheat-free ✓No GMOs and starches
Biscuits with orange zest and chunks of original Belgian Callebaut chocolate. The subtle orange flavor balances perfectly with the pieces of Belgian chocolate, offering an unbeatable taste experience!
Rich taste that lasts!
✓Gluten-free ✓Wheat-free ✓No GMOs and starches
Bâtons Salés
Salty sticks with cheese flavor! French recipe, excellent raw materials create your ultimate accompaniment for cold meats and cheeses, your wine and your drink! Crispy and light!
Rich taste that lasts!
✓Gluten-free ✓Wheat-free ✓No GMOs and starches
pistachio
The Pistachio is among the best quality and more delicious nuts. It has been classified as super food and not unfair. Looking at its nutritional value, we see it is one of the few foods, which in a small quantity gives us plenty of beneficial ingredients. It contains healthy fats, low calorie counts and lots of fiber.
The Aegina Pistachio nut is considered by the European Community to be a product with protected designation of origin (PDO) according to Regulation No 1263/96 EC. The pistachio nut is greatly prized, since it has an exquisite taste and a unique aroma owing to the island’s climate and the composition of the soil, thus labeling it the best pistachio variety in the world.
pistachio
The Pistachio is among the best quality and more delicious nuts. It has been classified as super food and not unfair. Looking at its nutritional value, we see it is one of the few foods, which in a small quantity gives us plenty of beneficial ingredients. It contains healthy fats, low calorie counts and lots of fiber.
The Aegina Pistachio nut is considered by the European Community to be a product with protected designation of origin (PDO) according to Regulation No 1263/96 EC. The pistachio nut is greatly prized, since it has an exquisite taste and a unique aroma owing to the island’s climate and the composition of the soil, thus labeling it the best pistachio variety in the world.
The Pistachio is among the best quality and more delicious nuts. It has been classified as super food and not unfair. Looking at its nutritional value, we see it is one of the few foods, which in a small quantity gives us plenty of beneficial ingredients. It contains healthy fats, low calorie counts and lots of fiber.