Handmade traditional Cretan nut with durum wheat from pure selected raw materials.

COMPONENTS

- Wholemeal whole grain flour (47%)

- Two-grain white flour (12%)

- Extra virgin olive oil

- Salt

- Yeast

- Water

Made from dried soy beans and worthly competes all animal foods because they contain only vegetable fat, no cholesterol and animal fats.

It is rich in fiber and protein and thus promotes the feeling of satiety helping body weight control.

Ideal for vegetarians and for the fasting period.

You can use it in pasta, stuffed, burgers and of course in pies.

The grated coconut comes from high quality dehydrated coconut.

It is ideal in cereals, fruit salads, cakes and desserts.

Organic cocoa powder  from Bioagros.

Ideal for hot or cold drink and your sweets.

Nutritional Value per 100gr

Energy:1434 kJ / 339 kcal

Fat:1.4g

Saturated fat:0.2g

Carbon:65.5g

Sugar:0.9g

Edible Fibers:8.3g

Protein:11.9g

It comes from coconut flowers and is used as a natural sweetener.

It has undergone the least possible treatment and does not contain preservatives.

It has a low glycemic index and a high content of vitamins B1, C and minerals (potassium, iron).

Ideal for those who want to maintain or lose weight and for those who want to improve their physical energy.

Vanilla Madagascar, the queen of aromas.

Use the vanilla in pastry concoctions like ice creams, creams, mousse and various sweet pastries such as cakes and cookies.

From the extract of stevia leaves we get the second in proportion of steviol glycoside (Rebaudioside A) which is considered as the best quality sweetening ingredient of the plant.

Energy:0 kcal

Fat:0.0g

Saturated fat:0.0g

Carbon:0,0g

Protein:0.0g

Salt:0.0g

Barley is rich in vitamins B3 and B6, potassium, iron and phosphoric acids.

It also contains large amounts of calcium and protein.

It fights cholesterol and becomes an ally against atherosclerosis. At the same time it is considered a miracle for good bowel health. 

It is one of the best antioxidants, it provides energy to the body and, finally, its consumption contributes to weight loss.

Organic White Triticum Dicoccum Flour.

Wheat flour is rich in minerals such as potassium, phosphorus, magnesium, potassium and zinc. It also has low glycemic index levels and can therefore be used by diabetics and gluten-intolerant people.

 This flour is ideal for those who want to eat healthy.

100% gluten free organic corn flour.

With a special taste for delicious, homemade corn bread and pies.

Eat Free corn flour is certified gluten free

suitable for people with intolerance.

Organic Mixed Nuts.

Snack full of protein, fiber and healthy monounsaturated fat.

 Almonds, walnut,Cranberry.

Snack full of protein, fiber and healthy monounsaturated fat.

Hazelnuts, almonds, cashews, walnut, raisin, brazil nut.