An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.

The Pistachio  is among the best quality and more delicious nuts. It has been classified as super food and not unfair. Looking at its nutritional value, we see it is one of the few foods, which in a small quantity gives us plenty of beneficial ingredients. It contains healthy fats, low calorie counts and lots of fiber.

Mrs. Aggela was set to sweeten us, creating splendid home-made sweet spoon and marmalade. True to the traditions of her place, she follows old Aeginas recipes she inherited from her grandmother and her mother !!!!!!!!!!

Sweet Wishes with Chocolate "Agapitos".

The enjoyment of fine Chocolate!

Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.

Excellent  tahini with hazelnut, honey, petimezi and chios mastiha distillate. Unique and original product. Full flavor with pleasant mastic aroma. Gluten-free product, suitable for high protein and low-sugar diet.

Excellent tahini with almond and honey. Classic product with a special flavor. Soft flavor full of almond aroma. Gluten-free product , suitable for high protein and low-sugar diet.

Biscuits in traditional shape with quality raw materials

Fermented with the best raw materials, ideal for the whole family.

• Organic
• Vegan
• Palm Oil free
• Handmade
• 100% Greek Product

It is aromatic, golden yellow in color, rough in taste and slightly sweet. Pistachio oil is rich in phytosterols, which have been shown to reduce the risk of certain cancers and tumors.

And because phytosterols have the same structure as cholesterol, they also reduce the amount of bad cholesterol absorbed by the body. Taste Pistachio oil in salads and beyond!