Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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Special pasta that you can try with seafood and red garlic sauce or cream sauce with mushrooms and salmon.
Ingredients: durum wheat flour, semolina, salt, fresh eggs, cuttlefish ink
The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
This is a mushroom with thin flesh, vanilla aroma, special taste and fibrous texture. It is a charming mushroom! Its hypoglycemic substances contribute to diabetes’ treatment.
The secret recipe of the forest’s elves! A combination of 5 elite dehydrated mushrooms (Boletus, Cantherellus cibarius, Craterellus, Lentinula edodes (Shiitake) and Marasmius oreades) for soups, cooked dishes, sauces, risottos and omelettes.
The traditional sweet of Aegina spoon could not be anything but sweet pistachio !!!!!!!!!!!!!
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€2.50
Sweet and healthy snack, a very good alternative to sweets.
Add them to your milk, or yoghurt, with cereals.
Try them with honey & nuts, or with melted couverture.
Enjoy without calories!
Ingredients
Organic apples
€1.45
Combine with milk, yogurt and herbal drinks.
* Organic agriculture products
Ingredients: Oat flakes *, rye flakes *, raisins *, corn flakes *, kernel oil *, sunflower seeds *, flaxseed *, pumpkin seeds *, coconut *, hazelnuts *, almonds *, yeast flakes * 0.2%.
Nutrition per 100gr
Energy: 1506 kJ / 359 kcal
Fat: 7,5g
Saturated: 1.40g
Carbohydrates: 55.40g
Sugars: 6.30g
Edible Fiber: 10.10g
Proteins: 14.20g
Salt: 0.117g